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Journal: Appl. Sci., 2024
Volume: 14
Number: 10328
10328
Article: Towards the Valorization of Elderberry By-Product: Recovery and Use of Natural Ingredients for Sorbet Formulations
Authors: by Cláudia M. B. Neves, Élia Fogeiro, Susana M. Cardoso, Fernando Gonçalves, António Pinto and Dulcineia F. Wessel
Link: https://www.mdpi.com/2076-3417/14/22/10328

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