Silva-Caicedo, R.F.; Contreras-Llanes, M.; Capelo, R.; Zumel-Marne, A.; García-Sevillano, M.Á.; Santos-Sánchez, V.; Alguacil, J.
Impact of Fish, Mollusk and Seafood Consumption before Sample Donation on Urinary and Toenail Metal Levels in Workers Exposed to Heavy Metals. Appl. Sci. 2024, 14, 8174.
https://doi.org/10.3390/app14188174
AMA Style
Silva-Caicedo RF, Contreras-Llanes M, Capelo R, Zumel-Marne A, García-Sevillano MÁ, Santos-Sánchez V, Alguacil J.
Impact of Fish, Mollusk and Seafood Consumption before Sample Donation on Urinary and Toenail Metal Levels in Workers Exposed to Heavy Metals. Applied Sciences. 2024; 14(18):8174.
https://doi.org/10.3390/app14188174
Chicago/Turabian Style
Silva-Caicedo, Rommel Fernando, Manuel Contreras-Llanes, Rocío Capelo, Angela Zumel-Marne, Miguel Ángel García-Sevillano, Vanesa Santos-Sánchez, and Juan Alguacil.
2024. "Impact of Fish, Mollusk and Seafood Consumption before Sample Donation on Urinary and Toenail Metal Levels in Workers Exposed to Heavy Metals" Applied Sciences 14, no. 18: 8174.
https://doi.org/10.3390/app14188174
APA Style
Silva-Caicedo, R. F., Contreras-Llanes, M., Capelo, R., Zumel-Marne, A., García-Sevillano, M. Á., Santos-Sánchez, V., & Alguacil, J.
(2024). Impact of Fish, Mollusk and Seafood Consumption before Sample Donation on Urinary and Toenail Metal Levels in Workers Exposed to Heavy Metals. Applied Sciences, 14(18), 8174.
https://doi.org/10.3390/app14188174
