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Journal: Appl. Sci., 2022
Volume: 12
Number: 7159
Article:
The Protein-Rich Powdered Beverages Stabilized with Flax Seeds Gum—Antioxidant and Antiproliferative Properties of the Potentially Bioaccessible Fraction
Authors:
by
Justyna Bochnak-Niedźwiecka, Urszula Szymanowska and Michał Świeca
Link:
https://www.mdpi.com/2076-3417/12/14/7159
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