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Journal: Appl. Sci., 2022
Volume: 12
Number: 7159

Article: The Protein-Rich Powdered Beverages Stabilized with Flax Seeds Gum—Antioxidant and Antiproliferative Properties of the Potentially Bioaccessible Fraction
Authors: by Justyna Bochnak-Niedźwiecka, Urszula Szymanowska and Michał Świeca
Link: https://www.mdpi.com/2076-3417/12/14/7159

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