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Journal: Appl. Sci., 2021
Volume: 11
Number: 4174
4174
Article: Effects of Colonic Fermentation Products of Polydextrose, Lactitol and Xylitol on Intestinal Barrier Repair In Vitro
Authors: by Yuan Yue, Ditte S. G. Nielsen, Sofia D. Forssten, Knud Erik B. Knudsen, Markku T. Saarinen, Arthur C. Ouwehand and Stig Purup
Link: https://www.mdpi.com/2076-3417/11/9/4174

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