MartÃnez-RodrÃguez, A.; Loaiza-MartÃnez, D.A.; Sánchez-Sánchez, J.; Rubio-Arias, J.A.; Alacid, F.; Prats-Moya, S.; MartÃnez-Olcina, M.; Yáñez-Sepúlveda, R.; Asencio-Mas, N.; Marcos-Pardo, P.J.
Effects of 12 Weeks of Strength Training and Gluten-Free Diet on Quality of Life, Body Composition and Strength in Women with Celiac Disease: A Randomized Controlled Trial. Appl. Sci. 2021, 11, 10960.
https://doi.org/10.3390/app112210960
AMA Style
MartÃnez-RodrÃguez A, Loaiza-MartÃnez DA, Sánchez-Sánchez J, Rubio-Arias JA, Alacid F, Prats-Moya S, MartÃnez-Olcina M, Yáñez-Sepúlveda R, Asencio-Mas N, Marcos-Pardo PJ.
Effects of 12 Weeks of Strength Training and Gluten-Free Diet on Quality of Life, Body Composition and Strength in Women with Celiac Disease: A Randomized Controlled Trial. Applied Sciences. 2021; 11(22):10960.
https://doi.org/10.3390/app112210960
Chicago/Turabian Style
MartÃnez-RodrÃguez, Alejandro, Daniela Alejandra Loaiza-MartÃnez, Javier Sánchez-Sánchez, Jacobo A. Rubio-Arias, Fernando Alacid, Soledad Prats-Moya, MarÃa MartÃnez-Olcina, Rodrigo Yáñez-Sepúlveda, Nuria Asencio-Mas, and Pablo J. Marcos-Pardo.
2021. "Effects of 12 Weeks of Strength Training and Gluten-Free Diet on Quality of Life, Body Composition and Strength in Women with Celiac Disease: A Randomized Controlled Trial" Applied Sciences 11, no. 22: 10960.
https://doi.org/10.3390/app112210960
APA Style
MartÃnez-RodrÃguez, A., Loaiza-MartÃnez, D. A., Sánchez-Sánchez, J., Rubio-Arias, J. A., Alacid, F., Prats-Moya, S., MartÃnez-Olcina, M., Yáñez-Sepúlveda, R., Asencio-Mas, N., & Marcos-Pardo, P. J.
(2021). Effects of 12 Weeks of Strength Training and Gluten-Free Diet on Quality of Life, Body Composition and Strength in Women with Celiac Disease: A Randomized Controlled Trial. Applied Sciences, 11(22), 10960.
https://doi.org/10.3390/app112210960
