Kim, D.W.; Kim, M.J.; Shin, Y.; Jung, S.K.; Kim, Y.-J.
Green Pepper (Piper nigrum L.) Extract Suppresses Oxidative Stress and LPS-Induced Inflammation via Regulation of JNK Signaling Pathways. Appl. Sci. 2020, 10, 2519.
https://doi.org/10.3390/app10072519
AMA Style
Kim DW, Kim MJ, Shin Y, Jung SK, Kim Y-J.
Green Pepper (Piper nigrum L.) Extract Suppresses Oxidative Stress and LPS-Induced Inflammation via Regulation of JNK Signaling Pathways. Applied Sciences. 2020; 10(7):2519.
https://doi.org/10.3390/app10072519
Chicago/Turabian Style
Kim, Dae Won, Min Jeong Kim, Youngjae Shin, Sung Keun Jung, and Young-Jun Kim.
2020. "Green Pepper (Piper nigrum L.) Extract Suppresses Oxidative Stress and LPS-Induced Inflammation via Regulation of JNK Signaling Pathways" Applied Sciences 10, no. 7: 2519.
https://doi.org/10.3390/app10072519
APA Style
Kim, D. W., Kim, M. J., Shin, Y., Jung, S. K., & Kim, Y.-J.
(2020). Green Pepper (Piper nigrum L.) Extract Suppresses Oxidative Stress and LPS-Induced Inflammation via Regulation of JNK Signaling Pathways. Applied Sciences, 10(7), 2519.
https://doi.org/10.3390/app10072519