Moreira, P.H.d.O.; Fraga, C.; Lavandoski, J.; Almeida, P.; Cardoso, L.
Sustainable Tourism Marketing Through Destination Image: An AHP Approach for UNESCO Creative Cities in Gastronomy—The Case of Popayán, Colombia. Adm. Sci. 2025, 15, 192.
https://doi.org/10.3390/admsci15050192
AMA Style
Moreira PHdO, Fraga C, Lavandoski J, Almeida P, Cardoso L.
Sustainable Tourism Marketing Through Destination Image: An AHP Approach for UNESCO Creative Cities in Gastronomy—The Case of Popayán, Colombia. Administrative Sciences. 2025; 15(5):192.
https://doi.org/10.3390/admsci15050192
Chicago/Turabian Style
Moreira, Pablo Henrique de Oliveira, Carla Fraga, Joice Lavandoski, Paulo Almeida, and LucÃlia Cardoso.
2025. "Sustainable Tourism Marketing Through Destination Image: An AHP Approach for UNESCO Creative Cities in Gastronomy—The Case of Popayán, Colombia" Administrative Sciences 15, no. 5: 192.
https://doi.org/10.3390/admsci15050192
APA Style
Moreira, P. H. d. O., Fraga, C., Lavandoski, J., Almeida, P., & Cardoso, L.
(2025). Sustainable Tourism Marketing Through Destination Image: An AHP Approach for UNESCO Creative Cities in Gastronomy—The Case of Popayán, Colombia. Administrative Sciences, 15(5), 192.
https://doi.org/10.3390/admsci15050192