Zhang, B.; Zhou, S.; Zhai, W.; Zhao, Y.
Effects of Reduced Amino Acids and Apparent Metabolizable Energy on Meat Processing, Internal Organ Development, and Economic Returns of Cobb 700 and Ross 708 Broilers. Animals 2025, 15, 1064.
https://doi.org/10.3390/ani15071064
AMA Style
Zhang B, Zhou S, Zhai W, Zhao Y.
Effects of Reduced Amino Acids and Apparent Metabolizable Energy on Meat Processing, Internal Organ Development, and Economic Returns of Cobb 700 and Ross 708 Broilers. Animals. 2025; 15(7):1064.
https://doi.org/10.3390/ani15071064
Chicago/Turabian Style
Zhang, Bo, Shengyu Zhou, Wei Zhai, and Yang Zhao.
2025. "Effects of Reduced Amino Acids and Apparent Metabolizable Energy on Meat Processing, Internal Organ Development, and Economic Returns of Cobb 700 and Ross 708 Broilers" Animals 15, no. 7: 1064.
https://doi.org/10.3390/ani15071064
APA Style
Zhang, B., Zhou, S., Zhai, W., & Zhao, Y.
(2025). Effects of Reduced Amino Acids and Apparent Metabolizable Energy on Meat Processing, Internal Organ Development, and Economic Returns of Cobb 700 and Ross 708 Broilers. Animals, 15(7), 1064.
https://doi.org/10.3390/ani15071064