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Journal: Animals, 2025
Volume: 15
Number: 2839
Article:
Dietary Soy Isoflavone Alleviates Oxidized Fish Oil-Induced Growth Inhibition and Hepatic Injury in Rice Field Eel (Monopterus albus): Involvement of Antioxidant Capacity, Digestive Function, Endoplasmic Reticulum Stress, and Inflammation
Authors:
by
Quan Li, Huahong Wei, Tao Zhou, Kai Xie, Yi Hu and Junzhi Zhang
Link:
https://www.mdpi.com/2076-2615/15/19/2839
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