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Journal: Animals, 2024
Volume: 14
Number: 3084
Article:
Use of Lupinus albus as a Local Protein Source in the Production of High-Quality Iberian Pig Products
Authors:
by
Javier GarcÃa-Gudiño, Montaña López-Parra, Francisco Ignacio Hernández-GarcÃa, Carmen Barraso, Mercedes Izquierdo, MarÃa José Lozano and Javier MatÃas
Link:
https://www.mdpi.com/2076-2615/14/21/3084
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