Vera, N.; Suescun-Ospina, S.T.; Allende, R.; Gutiérrez-Gómez, C.; Junod, T.; Williams, P.; Fuentealba, C.; Ávila-Stagno, J.
A Short-Term Supplementation with a Polyphenol-Rich Extract from Radiata Pine Bark Improves Fatty Acid Profiles in Finishing Lambs. Animals 2023, 13, 188.
https://doi.org/10.3390/ani13020188
AMA Style
Vera N, Suescun-Ospina ST, Allende R, Gutiérrez-Gómez C, Junod T, Williams P, Fuentealba C, Ávila-Stagno J.
A Short-Term Supplementation with a Polyphenol-Rich Extract from Radiata Pine Bark Improves Fatty Acid Profiles in Finishing Lambs. Animals. 2023; 13(2):188.
https://doi.org/10.3390/ani13020188
Chicago/Turabian Style
Vera, Nelson, Sandra Tatiana Suescun-Ospina, Rodrigo Allende, Constanza Gutiérrez-Gómez, Tania Junod, Pamela Williams, Cecilia Fuentealba, and Jorge Ávila-Stagno.
2023. "A Short-Term Supplementation with a Polyphenol-Rich Extract from Radiata Pine Bark Improves Fatty Acid Profiles in Finishing Lambs" Animals 13, no. 2: 188.
https://doi.org/10.3390/ani13020188
APA Style
Vera, N., Suescun-Ospina, S. T., Allende, R., Gutiérrez-Gómez, C., Junod, T., Williams, P., Fuentealba, C., & Ávila-Stagno, J.
(2023). A Short-Term Supplementation with a Polyphenol-Rich Extract from Radiata Pine Bark Improves Fatty Acid Profiles in Finishing Lambs. Animals, 13(2), 188.
https://doi.org/10.3390/ani13020188