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Journal: Animals, 2022
Volume: 12
Number: 1122
1122
Article: Exploring the Effects of Different Bacteria Additives on Fermentation Quality, Microbial Community and In Vitro Gas Production of Forage Oat Silage
Authors: by Yi Xiong, Jingjing Xu, Linna Guo, Fei Chen, Dedai Jiang, Yanli Lin, Chunze Guo, Xiaomei Li, Yunrong Chen, Kuikui Ni and Fuyu Yang
Link: https://www.mdpi.com/2076-2615/12/9/1122

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