Article Versions Notes

del Campo M, Manteca X, Soares de Lima JM, Brito G, Hernández P, Sañudo C, Montossi F. Effect of Different Finishing Strategies and Steer Temperament on Animal Welfare and Instrumental Meat Tenderness. Animals. 2021; 11(3):859. https://doi.org/10.3390/ani11030859

del Campo, Marcia, Xavier Manteca, Juan Manuel Soares de Lima, Gustavo Brito, Pilar Hernández, Carlos Sañudo, and Fabio Montossi. 2021. "Effect of Different Finishing Strategies and Steer Temperament on Animal Welfare and Instrumental Meat Tenderness" Animals 11, no. 3: 859. https://doi.org/10.3390/ani11030859

del Campo, M., Manteca, X., Soares de Lima, J. M., Brito, G., Hernández, P., Sañudo, C., & Montossi, F. (2021). Effect of Different Finishing Strategies and Steer Temperament on Animal Welfare and Instrumental Meat Tenderness. Animals, 11(3), 859. https://doi.org/10.3390/ani11030859