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Journal: Animals, 2021
Volume: 11
Number: 261

Article: The Effect of Dietary Supplementation with Inorganic or Organic Selenium on the Nutritional Quality and Shelf Life of Goose Meat and Liver
Authors: by Zabihollah Nemati, Kazem Alirezalu, Maghsoud Besharati, Benjamin W. B. Holman, Mohammadreza Hajipour and Benjamin M. Bohrer
Link: https://www.mdpi.com/2076-2615/11/2/261

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