Yu, J.; Dong, B.; Zhao, M.; Liu, L.; Geng, T.; Gong, D.; Wang, J.
Dietary Clostridium butyricum and Bacillus subtilis Promote Goose Growth by Improving Intestinal Structure and Function, Antioxidative Capacity and Microbial Composition. Animals 2021, 11, 3174.
https://doi.org/10.3390/ani11113174
AMA Style
Yu J, Dong B, Zhao M, Liu L, Geng T, Gong D, Wang J.
Dietary Clostridium butyricum and Bacillus subtilis Promote Goose Growth by Improving Intestinal Structure and Function, Antioxidative Capacity and Microbial Composition. Animals. 2021; 11(11):3174.
https://doi.org/10.3390/ani11113174
Chicago/Turabian Style
Yu, Jie, Biao Dong, Minmeng Zhao, Long Liu, Tuoyu Geng, Daoqing Gong, and Jian Wang.
2021. "Dietary Clostridium butyricum and Bacillus subtilis Promote Goose Growth by Improving Intestinal Structure and Function, Antioxidative Capacity and Microbial Composition" Animals 11, no. 11: 3174.
https://doi.org/10.3390/ani11113174
APA Style
Yu, J., Dong, B., Zhao, M., Liu, L., Geng, T., Gong, D., & Wang, J.
(2021). Dietary Clostridium butyricum and Bacillus subtilis Promote Goose Growth by Improving Intestinal Structure and Function, Antioxidative Capacity and Microbial Composition. Animals, 11(11), 3174.
https://doi.org/10.3390/ani11113174