Willson, H.E.; Rojas de Oliveira, H.; Schinckel, A.P.; Grossi, D.; Brito, L.F.
Estimation of Genetic Parameters for Pork Quality, Novel Carcass, Primal-Cut and Growth Traits in Duroc Pigs. Animals 2020, 10, 779.
https://doi.org/10.3390/ani10050779
AMA Style
Willson HE, Rojas de Oliveira H, Schinckel AP, Grossi D, Brito LF.
Estimation of Genetic Parameters for Pork Quality, Novel Carcass, Primal-Cut and Growth Traits in Duroc Pigs. Animals. 2020; 10(5):779.
https://doi.org/10.3390/ani10050779
Chicago/Turabian Style
Willson, Hannah E., Hinayah Rojas de Oliveira, Allan P. Schinckel, Daniela Grossi, and Luiz F. Brito.
2020. "Estimation of Genetic Parameters for Pork Quality, Novel Carcass, Primal-Cut and Growth Traits in Duroc Pigs" Animals 10, no. 5: 779.
https://doi.org/10.3390/ani10050779
APA Style
Willson, H. E., Rojas de Oliveira, H., Schinckel, A. P., Grossi, D., & Brito, L. F.
(2020). Estimation of Genetic Parameters for Pork Quality, Novel Carcass, Primal-Cut and Growth Traits in Duroc Pigs. Animals, 10(5), 779.
https://doi.org/10.3390/ani10050779