Article Versions Notes

Zhang J, Na T, Jin Y, Zhang X, Qu H, Zhang Q. Thicker Shell Eggs with Enriched N-3 Polyunsaturated Fatty Acids and Lower Yolk Cholesterol Contents, as Affected by Dietary Nettle (Urtica cannabina) Supplementation in Laying Hens. Animals. 2020; 10(11):1994. https://doi.org/10.3390/ani10111994

Zhang, Jize, Ta Na, Yanmei Jin, Xiaoqing Zhang, Hui Qu, and Qian Zhang. 2020. "Thicker Shell Eggs with Enriched N-3 Polyunsaturated Fatty Acids and Lower Yolk Cholesterol Contents, as Affected by Dietary Nettle (Urtica cannabina) Supplementation in Laying Hens" Animals 10, no. 11: 1994. https://doi.org/10.3390/ani10111994

Zhang, J., Na, T., Jin, Y., Zhang, X., Qu, H., & Zhang, Q. (2020). Thicker Shell Eggs with Enriched N-3 Polyunsaturated Fatty Acids and Lower Yolk Cholesterol Contents, as Affected by Dietary Nettle (Urtica cannabina) Supplementation in Laying Hens. Animals, 10(11), 1994. https://doi.org/10.3390/ani10111994