Seradj, A.R.; Balcells, J.; Sarri, L.; Fraile, L.J.; de la Fuente Oliver, G.
The Impact of Producing Type and Dietary Crude Protein on Animal Performances and Microbiota Together with Greenhouse Gases Emissions in Growing Pigs. Animals 2020, 10, 1742.
https://doi.org/10.3390/ani10101742
AMA Style
Seradj AR, Balcells J, Sarri L, Fraile LJ, de la Fuente Oliver G.
The Impact of Producing Type and Dietary Crude Protein on Animal Performances and Microbiota Together with Greenhouse Gases Emissions in Growing Pigs. Animals. 2020; 10(10):1742.
https://doi.org/10.3390/ani10101742
Chicago/Turabian Style
Seradj, Ahmad Reza, Joaquim Balcells, Laura Sarri, Lorenzo José Fraile, and Gabriel de la Fuente Oliver.
2020. "The Impact of Producing Type and Dietary Crude Protein on Animal Performances and Microbiota Together with Greenhouse Gases Emissions in Growing Pigs" Animals 10, no. 10: 1742.
https://doi.org/10.3390/ani10101742
APA Style
Seradj, A. R., Balcells, J., Sarri, L., Fraile, L. J., & de la Fuente Oliver, G.
(2020). The Impact of Producing Type and Dietary Crude Protein on Animal Performances and Microbiota Together with Greenhouse Gases Emissions in Growing Pigs. Animals, 10(10), 1742.
https://doi.org/10.3390/ani10101742