Parkar, S.G.; Rosendale, D.I.; Stoklosinski, H.M.; Jobsis, C.M.H.; Hedderley, D.I.; Gopal, P.
Complementary Food Ingredients Alter Infant Gut Microbiome Composition and Metabolism In Vitro. Microorganisms 2021, 9, 2089.
https://doi.org/10.3390/microorganisms9102089
AMA Style
Parkar SG, Rosendale DI, Stoklosinski HM, Jobsis CMH, Hedderley DI, Gopal P.
Complementary Food Ingredients Alter Infant Gut Microbiome Composition and Metabolism In Vitro. Microorganisms. 2021; 9(10):2089.
https://doi.org/10.3390/microorganisms9102089
Chicago/Turabian Style
Parkar, Shanthi G., Doug I. Rosendale, Halina M. Stoklosinski, Carel M. H. Jobsis, Duncan I. Hedderley, and Pramod Gopal.
2021. "Complementary Food Ingredients Alter Infant Gut Microbiome Composition and Metabolism In Vitro" Microorganisms 9, no. 10: 2089.
https://doi.org/10.3390/microorganisms9102089
APA Style
Parkar, S. G., Rosendale, D. I., Stoklosinski, H. M., Jobsis, C. M. H., Hedderley, D. I., & Gopal, P.
(2021). Complementary Food Ingredients Alter Infant Gut Microbiome Composition and Metabolism In Vitro. Microorganisms, 9(10), 2089.
https://doi.org/10.3390/microorganisms9102089