Sánchez-Juanes, F.; Teixeira-Martín, V.; González-Buitrago, J.M.; Velázquez, E.; Flores-Félix, J.D.
Identification of Species and Subspecies of Lactic Acid Bacteria Present in Spanish Cheeses Type “Torta” by MALDI-TOF MS and pheS gene Analyses. Microorganisms 2020, 8, 301.
https://doi.org/10.3390/microorganisms8020301
AMA Style
Sánchez-Juanes F, Teixeira-Martín V, González-Buitrago JM, Velázquez E, Flores-Félix JD.
Identification of Species and Subspecies of Lactic Acid Bacteria Present in Spanish Cheeses Type “Torta” by MALDI-TOF MS and pheS gene Analyses. Microorganisms. 2020; 8(2):301.
https://doi.org/10.3390/microorganisms8020301
Chicago/Turabian Style
Sánchez-Juanes, Fernando, Vanessa Teixeira-Martín, José Manuel González-Buitrago, Encarna Velázquez, and José David Flores-Félix.
2020. "Identification of Species and Subspecies of Lactic Acid Bacteria Present in Spanish Cheeses Type “Torta” by MALDI-TOF MS and pheS gene Analyses" Microorganisms 8, no. 2: 301.
https://doi.org/10.3390/microorganisms8020301
APA Style
Sánchez-Juanes, F., Teixeira-Martín, V., González-Buitrago, J. M., Velázquez, E., & Flores-Félix, J. D.
(2020). Identification of Species and Subspecies of Lactic Acid Bacteria Present in Spanish Cheeses Type “Torta” by MALDI-TOF MS and pheS gene Analyses. Microorganisms, 8(2), 301.
https://doi.org/10.3390/microorganisms8020301