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Journal: Microorganisms, 2020
Volume: 8
Number: 185
Article:
Changes of Quality of Minimally-Processed Pineapple (Ananas comosus, var. ‘Queen Victoria’) during Cold Storage: Fungi in the Leading Role
Authors:
by
Charlène Leneveu-Jenvrin, Baptiste Quentin, Sophie Assemat, Mathilde Hoarau, Jean-Christophe Meile and Fabienne Remize
Link:
https://www.mdpi.com/2076-2607/8/2/185
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