Improvement of Insulin Resistance by Lactobacillus johnsonii-Derived Indole-3-Lactic Acid
Abstract
1. Introduction
2. Materials and Methods
2.1. Materials and Reagents
2.2. Strain and Conditions of Culture
2.3. Animal Experiments
2.4. Oral Glucose Tolerance Test (OGTT) and Insulin Tolerance Test (ITT)
2.5. Assessment of the Insulin-Resistant Index
2.6. 16S rRNA and Serum Metabolomic Sequencing and Data Analysis
2.7. Whole Genome Analysis of L. johnsonii Y1
2.8. Quantitation of ILA and IPA
2.9. Cell Cultures and Treatments
2.9.1. Cell Cytotoxicity Tests
2.9.2. Establishment and Verification of Insulin-Resistant HepG2 Cell (IR-HepG2) Models
2.9.3. Glucose Uptake Assay
2.9.4. Intracellular ROS Levels
2.9.5. Intracellular SOD and CAT Activities Assay
2.10. Extraction of RNA and RT-qPCR Analysis
2.11. RNA Sequencing and Data Analysis
2.12. Statistical Analysis
3. Results
3.1. Effect of L. johnsonii Y1 on Alleviation of IR and Remodeling Gut Microbiota
3.2. Tryptophan Metabolism as the Key Pathway Upon L. johnsonii Y1 Intervention
3.3. Genomic and Functional Basis of ILA Biosynthesis by L. johnsonii Y1
3.4. Effects of ILA on Insulin Sensitivity and Oxidative Stress in HepG2 Cells
3.5. ILA-Mediated Activation of the AHR-COX5B Axis to Mitigate Oxidative Stress
3.6. Restoration of Insulin Signaling via the IRS-1/PI3K/AKT/GLUT-4 Pathway
4. Discussion
5. Conclusions
Supplementary Materials
Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Conflicts of Interest
References
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Zhan, J.-L.; Wang, Y.-T.; Yu, Y.-S.; Xu, Y.-J.; Wu, J.-J.; Wen, J.; Zou, B.; Wang, H.; Xu, Z.-L.; Wen, P.; et al. Improvement of Insulin Resistance by Lactobacillus johnsonii-Derived Indole-3-Lactic Acid. Microorganisms 2026, 14, 1231. https://doi.org/10.3390/microorganisms14061231
Zhan J-L, Wang Y-T, Yu Y-S, Xu Y-J, Wu J-J, Wen J, Zou B, Wang H, Xu Z-L, Wen P, et al. Improvement of Insulin Resistance by Lactobacillus johnsonii-Derived Indole-3-Lactic Acid. Microorganisms. 2026; 14(6):1231. https://doi.org/10.3390/microorganisms14061231
Chicago/Turabian StyleZhan, Jie-Lin, Ya-Ting Wang, Yuan-Shan Yu, Yu-Juan Xu, Ji-Jun Wu, Jing Wen, Bo Zou, Hong Wang, Zhen-Lin Xu, Peng Wen, and et al. 2026. "Improvement of Insulin Resistance by Lactobacillus johnsonii-Derived Indole-3-Lactic Acid" Microorganisms 14, no. 6: 1231. https://doi.org/10.3390/microorganisms14061231
APA StyleZhan, J.-L., Wang, Y.-T., Yu, Y.-S., Xu, Y.-J., Wu, J.-J., Wen, J., Zou, B., Wang, H., Xu, Z.-L., Wen, P., Hu, T.-G., & Bu, Z.-B. (2026). Improvement of Insulin Resistance by Lactobacillus johnsonii-Derived Indole-3-Lactic Acid. Microorganisms, 14(6), 1231. https://doi.org/10.3390/microorganisms14061231

