Isolation and Characterization of Microalgae Isolates from Hydroponic Effluent Water: Metagenomics and Biotechnological Insights
Abstract
1. Introduction
2. Materials and Methods
2.1. Sampling and Nutrient Enrichment
2.2. Metagenomics Analysis
2.2.1. DNA Extraction
2.2.2. Shotgun Sequencing and Metagenomics Analysis
2.2.3. Mapping
2.3. Isolation of Microalgal Strains
2.4. Taxonomic Classification
2.5. Growth and Kinetics Evaluation
2.6. Biochemical Characterization of Microalgal Biomass
2.7. Statistical Analysis
3. Results and Discussion
3.1. Deciphering the Microbiome Profile of Hydroponic Nutrient Solution Before and After Photosynthetic Microorganism Bloom
3.2. Microalgal Strains from Hydroponic Effluent Algal Bloom
3.3. Growth Evaluation and Kinetics Measurements Under Different Temperature Regimes
3.4. Biochemical Profiling and Valorization of Microalgal Biomass
4. Conclusions
Supplementary Materials
Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Conflicts of Interest
References
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| Number of Raw Reads | Classified Reads | Chordate Reads | Unclassified Reads | Microbial Reads | Bacterial Reads | Viral Reads | |
|---|---|---|---|---|---|---|---|
| Before Algal Bloom | 29,987,991 | 3,128,798 | 70,138 | 26,859,193 | 3,055,247 | 3,024,768 | 419 |
| 16,872,682 | 5,246,396 | 25,980 | 11,626,286 | 5,219,118 | 5,200,169 | 9111 | |
| After Algal Bloom | 13,914,993 | 11,353,400 | 22,075 | 2,561,593 | 11,331,060 | 11,327,903 | 118 |
| 21,480,190 | 8,168,392 | 48,739 | 13,311,798 | 8,117,462 | 8,100,898 | 364 |
| Pairwise Average Bray–Curtis Index | Average Shannon’s Diversity | SE± | Average Simpson’s Index of Diversity | SE± | Average Fisher’s Index | SE± | |
|---|---|---|---|---|---|---|---|
| Before Algal Bloom | 0.651 | 3.30 | 0.90 | 0.73 | 0.17 | 138.42 | 9.61 |
| After Algal Bloom | 1.39 | 0.58 | 0.36 | 0.14 | 117.61 | 38.32 |
| Strain | Chl a (mg/g DW) | Chl b (mg/g DW) | Carotenoids (mg/g DW) | Flavonoids (mg Catechin/g DW) | Phenolics (mg Gallic Acid/g DW) | TEAC (mg Trolox/g DW) |
|---|---|---|---|---|---|---|
| PR1 | 14.68 ± 0.313 a | 8.19 ± 0.343 a | 2.06 ± 0.068 b | 1.38 ± 0.111 b | 2.95 ± 0.242 b | 6.62 ± 0.083 c |
| PR2 | 10.54 ± 0.221 b | 5.63 ± 0.154 b | 3.06 ± 0.022 a | 3.57 ± 0.062 a | 3.99 ± 0.059 a | 13.86 ± 0.380 b |
| PR3 | 8.62 ± 0.131 c | 5.26 ± 0.095 b | 3.00 ± 0.043 a | 3.56 ± 0.074 a | 4.48 ± 0.058 a | 19.08 ± 0.139 a |
| PR4 | 1.75 ± 0.015 d | 1.27 ± 0.009 a | 0.54 ± 0.012 c | 1.08 ± 0.026 b | 0.88 ± 0.041 c | 4.31 ± 0.668 d |
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Ntzouvaras, A.; Koletti, A.; Zografaki, M.E.; Marka, S.; Skliros, D.; Vasilakis, G.; Karavidas, I.; Koukouvinis, A.K.; Efrose, R.C.; Kalloniati, C.; et al. Isolation and Characterization of Microalgae Isolates from Hydroponic Effluent Water: Metagenomics and Biotechnological Insights. Microorganisms 2026, 14, 582. https://doi.org/10.3390/microorganisms14030582
Ntzouvaras A, Koletti A, Zografaki ME, Marka S, Skliros D, Vasilakis G, Karavidas I, Koukouvinis AK, Efrose RC, Kalloniati C, et al. Isolation and Characterization of Microalgae Isolates from Hydroponic Effluent Water: Metagenomics and Biotechnological Insights. Microorganisms. 2026; 14(3):582. https://doi.org/10.3390/microorganisms14030582
Chicago/Turabian StyleNtzouvaras, Alexandros, Aikaterini Koletti, Maria Eleftheria Zografaki, Sofia Marka, Dimitrios Skliros, Gabriel Vasilakis, Ioannis Karavidas, Adonis Konstantinos Koukouvinis, Rodica C. Efrose, Chrysanthi Kalloniati, and et al. 2026. "Isolation and Characterization of Microalgae Isolates from Hydroponic Effluent Water: Metagenomics and Biotechnological Insights" Microorganisms 14, no. 3: 582. https://doi.org/10.3390/microorganisms14030582
APA StyleNtzouvaras, A., Koletti, A., Zografaki, M. E., Marka, S., Skliros, D., Vasilakis, G., Karavidas, I., Koukouvinis, A. K., Efrose, R. C., Kalloniati, C., Tzovenis, I., & Flemetakis, E. (2026). Isolation and Characterization of Microalgae Isolates from Hydroponic Effluent Water: Metagenomics and Biotechnological Insights. Microorganisms, 14(3), 582. https://doi.org/10.3390/microorganisms14030582

