Roque, F.; Lopes, M.H.S.; Raffi, P.; Oliveira, R.; Caparroz, M.; Longhini, G.; Granghelli, C.; Faria, D.; Araujo, L.; Araujo, C.
Postbiotics: An Alternative for Improving Health and Performance of Poultry Production. Microorganisms 2025, 13, 1472.
https://doi.org/10.3390/microorganisms13071472
AMA Style
Roque F, Lopes MHS, Raffi P, Oliveira R, Caparroz M, Longhini G, Granghelli C, Faria D, Araujo L, Araujo C.
Postbiotics: An Alternative for Improving Health and Performance of Poultry Production. Microorganisms. 2025; 13(7):1472.
https://doi.org/10.3390/microorganisms13071472
Chicago/Turabian Style
Roque, Fabricia, Mário Henrique Scapin Lopes, Paulo Raffi, Ricardo Oliveira, Márcio Caparroz, Giovana Longhini, Carlos Granghelli, Douglas Faria, Lúcio Araujo, and Cristiane Araujo.
2025. "Postbiotics: An Alternative for Improving Health and Performance of Poultry Production" Microorganisms 13, no. 7: 1472.
https://doi.org/10.3390/microorganisms13071472
APA Style
Roque, F., Lopes, M. H. S., Raffi, P., Oliveira, R., Caparroz, M., Longhini, G., Granghelli, C., Faria, D., Araujo, L., & Araujo, C.
(2025). Postbiotics: An Alternative for Improving Health and Performance of Poultry Production. Microorganisms, 13(7), 1472.
https://doi.org/10.3390/microorganisms13071472