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Journal: Microorganisms, 2025
Volume: 13
Number: 1308

Article: Microbial Community and Functional Analysis of Regionally Produced Traditional Korean Grain Vinegar
Authors: by Su Jeong Lee, Sun Hee Kim, Hee-Min Gwon and Jinju Park
Link: https://www.mdpi.com/2076-2607/13/6/1308

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