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Article

Environmental Heterogeneity and Host Genotype Jointly Shape Endophytic Bacterial Community Composition Associated with an Endemic Chinese Sphagnum Species

1
College of Life Sciences, Chongqing Normal University, Chongqing 401331, China
2
Chongqing Engineering Research Center of Specialty Crop Resources, Chongqing Normal University, Chongqing 401331, China
3
School of Life Sciences, Southwest University, Chongqing 400715, China
*
Author to whom correspondence should be addressed.
Microorganisms 2025, 13(11), 2538; https://doi.org/10.3390/microorganisms13112538
Submission received: 16 October 2025 / Revised: 2 November 2025 / Accepted: 4 November 2025 / Published: 5 November 2025
(This article belongs to the Section Environmental Microbiology)

Abstract

Peat mosses of the genus Sphagnum are keystone species in peatland ecosystems and play critical roles in carbon sequestration, nitrogen fixation, and hydrological regulation. Indeed, these ecological functions are largely mediated by endophytic bacteria associated with Sphagnum. Here, five populations of the endemic Chinese moss species, S. multifibrosum, were sampled across southern China in peatland (PH) and rock habitats (RH). High-throughput sequencing of 16S rRNA and nitrogenase (nifH) genes was applied to characterize overall endophytic bacterial diversity and diazotroph diversity associated with S. multifibrosum, respectively, alongside host microsatellite genotyping. Proteobacteria was the dominant endophytic bacterial phylum. The bacterial communities exhibited significant spatial separation between eastern and western communities and community dissimilarities significantly increased with increasing geographic distances. Environmental heterogeneity and host genetics jointly shaped endophytic bacterial community assemblage. Climate was the most important determinant influencing bacterial composition, followed by host genotype and habitat type. Temperature, precipitation, and nitrogen deposition were the primary environmental factors that influenced composition. Bacterial diversity and composition exhibited no statistically significant differences between the two habitats. Further, the richness and abundances of diazotrophs and methanotrophs from PH communities were higher than in RH communities. Co-occurrence network analysis suggested that RH bacterial networks had lower connectance but were more modularized and exhibited higher complexity than PH networks. These results highlight the ecological functions of peat mosses in carbon and nitrogen cycling and suggest a need to prioritize the conservation of S. multifibrosum in peatland environments under global climate change. The results also provide a framework to help future wetland management and biodiversity conservation efforts in China.
Keywords: climate; host genotype; microbial diversity; peatland; Sphagnum multifibrosum climate; host genotype; microbial diversity; peatland; Sphagnum multifibrosum

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MDPI and ACS Style

Liu, Y.; Sun, X.; Deng, H.; Zhao, Z. Environmental Heterogeneity and Host Genotype Jointly Shape Endophytic Bacterial Community Composition Associated with an Endemic Chinese Sphagnum Species. Microorganisms 2025, 13, 2538. https://doi.org/10.3390/microorganisms13112538

AMA Style

Liu Y, Sun X, Deng H, Zhao Z. Environmental Heterogeneity and Host Genotype Jointly Shape Endophytic Bacterial Community Composition Associated with an Endemic Chinese Sphagnum Species. Microorganisms. 2025; 13(11):2538. https://doi.org/10.3390/microorganisms13112538

Chicago/Turabian Style

Liu, Yan, Xuechun Sun, Hongping Deng, and Zhengwu Zhao. 2025. "Environmental Heterogeneity and Host Genotype Jointly Shape Endophytic Bacterial Community Composition Associated with an Endemic Chinese Sphagnum Species" Microorganisms 13, no. 11: 2538. https://doi.org/10.3390/microorganisms13112538

APA Style

Liu, Y., Sun, X., Deng, H., & Zhao, Z. (2025). Environmental Heterogeneity and Host Genotype Jointly Shape Endophytic Bacterial Community Composition Associated with an Endemic Chinese Sphagnum Species. Microorganisms, 13(11), 2538. https://doi.org/10.3390/microorganisms13112538

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