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Journal: Microorganisms, 2023
Volume: 11
Number: 2285

Article: Isolation of Latilactobacillus curvatus with Enhanced Nitric Oxide Synthesis from Korean Traditional Fermented Food and Investigation of Its Probiotic Properties
Authors: by Hao Jin, Sang-Kyu Park, Yong-Gun Yun, Nho-Eul Song and Sang-Ho Baik
Link: https://www.mdpi.com/2076-2607/11/9/2285

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