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Vasiliauskaite A, Mileriene J, Kasparaviciene B, Aleksandrovas E, Songisepp E, Rud I, Axelsson L, Muizniece-Brasava S, Ciprovica I, Paskevicius A, et al. Screening for Antifungal Indigenous Lactobacilli Strains Isolated from Local Fermented Milk for Developing Bioprotective Fermentates and Coatings Based on Acid Whey Protein Concentrate for Fresh Cheese Quality Maintenance. Microorganisms. 2023; 11(3):557. https://doi.org/10.3390/microorganisms11030557

Vasiliauskaite, Agne, Justina Mileriene, Beatrice Kasparaviciene, Elvidas Aleksandrovas, Epp Songisepp, Ida Rud, Lars Axelsson, Sandra Muizniece-Brasava, Inga Ciprovica, Algimantas Paskevicius, and et al. 2023. "Screening for Antifungal Indigenous Lactobacilli Strains Isolated from Local Fermented Milk for Developing Bioprotective Fermentates and Coatings Based on Acid Whey Protein Concentrate for Fresh Cheese Quality Maintenance" Microorganisms 11, no. 3: 557. https://doi.org/10.3390/microorganisms11030557

Vasiliauskaite, A., Mileriene, J., Kasparaviciene, B., Aleksandrovas, E., Songisepp, E., Rud, I., Axelsson, L., Muizniece-Brasava, S., Ciprovica, I., Paskevicius, A., Aksomaitiene, J., Gabinaitiene, A., Uljanovas, D., Baliukoniene, V., Lutter, L., Malakauskas, M., & Serniene, L. (2023). Screening for Antifungal Indigenous Lactobacilli Strains Isolated from Local Fermented Milk for Developing Bioprotective Fermentates and Coatings Based on Acid Whey Protein Concentrate for Fresh Cheese Quality Maintenance. Microorganisms, 11(3), 557. https://doi.org/10.3390/microorganisms11030557