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Journal: Microorganisms, 2022
Volume: 10
Number: 1731

Article: Possibility of Using By-Products with High NDF Content to Alter the Fecal Short Chain Fatty Acid Profiles, Bacterial Community, and Digestibility of Lactating Dairy Cows
Authors: by Jiaying Lyu, Zhantao Yang, Erdan Wang, Gaokun Liu, Yajing Wang, Wei Wang and Shengli Li
Link: https://www.mdpi.com/2076-2607/10/9/1731

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