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Journal: Microorganisms, 2022
Volume: 10
Number: 389
389
Article: Lactic Acid Bacteria Isolated from Fresh Vegetable Products: Potential Probiotic and Postbiotic Characteristics Including Immunomodulatory Effects
Authors: by Fatima Alameri, Mohammad Tarique, Tareq Osaili, Riyad Obaid, Abdelmoneim Abdalla, Razan Masad, Ashraf Al-Sbiei, Maria Fernandez-Cabezudo, Shao-Quan Liu, Basel Al-Ramadi and Mutamed Ayyash
Link: https://www.mdpi.com/2076-2607/10/2/389

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