Spanic, V.; Viljevac Vuletic, M.; Horvat, D.; Sarkanj, B.; Drezner, G.; Zdunic, Z.
Changes in Antioxidant System during Grain Development of Wheat (Triticum aestivum L.) and Relationship with Protein Composition under FHB Stress. Pathogens 2020, 9, 17.
https://doi.org/10.3390/pathogens9010017
AMA Style
Spanic V, Viljevac Vuletic M, Horvat D, Sarkanj B, Drezner G, Zdunic Z.
Changes in Antioxidant System during Grain Development of Wheat (Triticum aestivum L.) and Relationship with Protein Composition under FHB Stress. Pathogens. 2020; 9(1):17.
https://doi.org/10.3390/pathogens9010017
Chicago/Turabian Style
Spanic, Valentina, Marija Viljevac Vuletic, Daniela Horvat, Bojan Sarkanj, Georg Drezner, and Zvonimir Zdunic.
2020. "Changes in Antioxidant System during Grain Development of Wheat (Triticum aestivum L.) and Relationship with Protein Composition under FHB Stress" Pathogens 9, no. 1: 17.
https://doi.org/10.3390/pathogens9010017
APA Style
Spanic, V., Viljevac Vuletic, M., Horvat, D., Sarkanj, B., Drezner, G., & Zdunic, Z.
(2020). Changes in Antioxidant System during Grain Development of Wheat (Triticum aestivum L.) and Relationship with Protein Composition under FHB Stress. Pathogens, 9(1), 17.
https://doi.org/10.3390/pathogens9010017