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Anagnostopoulos DA, Parlapani FF, Natoudi S, Syropoulou F, Kyritsi M, Vergos I, Hadjichristodoulou C, Kagalou I, Boziaris IS. Bacterial Communities and Antibiotic Resistance of Potential Pathogens Involved in Food Safety and Public Health in Fish and Water of Lake Karla, Thessaly, Greece. Pathogens. 2022; 11(12):1473. https://doi.org/10.3390/pathogens11121473

Anagnostopoulos, Dimitrios A., Foteini F. Parlapani, Stamatia Natoudi, Faidra Syropoulou, Maria Kyritsi, Ioannis Vergos, Christos Hadjichristodoulou, Ifigenia Kagalou, and Ioannis S. Boziaris. 2022. "Bacterial Communities and Antibiotic Resistance of Potential Pathogens Involved in Food Safety and Public Health in Fish and Water of Lake Karla, Thessaly, Greece" Pathogens 11, no. 12: 1473. https://doi.org/10.3390/pathogens11121473

Anagnostopoulos, D. A., Parlapani, F. F., Natoudi, S., Syropoulou, F., Kyritsi, M., Vergos, I., Hadjichristodoulou, C., Kagalou, I., & Boziaris, I. S. (2022). Bacterial Communities and Antibiotic Resistance of Potential Pathogens Involved in Food Safety and Public Health in Fish and Water of Lake Karla, Thessaly, Greece. Pathogens, 11(12), 1473. https://doi.org/10.3390/pathogens11121473