Exploring an Effectively Established Green Building Evaluation System Through the Grey Clustering Model
Abstract
1. Introduction
1.1. Research Status
1.2. Establishing the Green Building Indicator Evaluation System
1.3. Questionnaire Design and Analysis
1.4. Weight Calculation Using AHP—Entropy Weight Method
- (1)
- Analytic Hierarchy Process (AHP) for Hierarchical Structure Construction
- (2)
- Entropy Weight Method for Index Weight Calculation
- (3)
- Determination of Combined Weights
1.5. Construction of Grey Clustering Evaluation Model
- (1)
- Grey class division: The evaluation results are divided into 4 levels (D: 0–2 points, C: 2–5 points, B: 5–8 points, A: 8–10 points), corresponding to 4 grey classes [1].
- (2)
- Constructing whitening weight functions: It includes the following types of whitening weight functions, and the function type is selected according to the characteristics of the indicator.
- (3)
- Clustering calculation: Construct a grey sample matrix based on expert ratings, calculate the clustering coefficients and weight vectors of each indicator, and obtain the comprehensive score through weighted aggregation of the criterion layer and target layer [1].
2. A Case Study
2.1. Project Overview
2.2. Indicator Weights’ Calculations
2.2.1. Weight Calculations via the AHP—Entropy Method
- (1)
- AHP Weight Calculation for Primary and Secondary Indicators
- (2)
- Entropy Weight Method for Index Weight Calculation
- (3)
- Determination of Comprehensive Weights
2.2.2. Establishing a Comprehensive Evaluation Model for the Grey Fuzzy Clustering
- (1)
- Construction of the whitening weight functions
- (2)
- The grey clustering weight coefficients and weight vectors of the secondary indicators were calculated
- (3)
- Criterion-level clustering evaluation results
- (4)
- Target-level clustering evaluation results
2.3. Discussion
2.3.1. Case Discussion
- (1)
- As the primary indicator with the highest weight (39.14%), Resource Conservation S5 has a significant impact on the overall score through the performance of its subordinate secondary indicators. The clustering results show:
- (2)
- Functional defects in the service and convenience dimension. Although Service and Convenience S4 has an overall low weight (8.42%), the poor performance of its subordinate indicators reflects insufficient implementation of smart services:
- (3)
- Partial deficiencies in the environmental livability dimension. The non-smart indicators in Environmental Livability S6 (weight 14.08%) show weak performance. Outdoor Physical Environment S61: With a combined weight of 25.58%, its clustering weight vector is (0, 0.67, 0.33, 0), with 67% belonging to Grade C. The main problems are “heat island intensity control has not met the design target (actual measurement is 1.2 °C higher than the surrounding area)” and “energy consumption of the vertical greening irrigation system is relatively high,” resulting in the incomplete release of the actual effectiveness of ecological design.
2.3.2. Model Discussion
2.3.3. Sensitivity Analysis
- (1)
- Variation of core indicator weights with α
- (2)
- Variation of Project A’s comprehensive score with α
- (3)
- Results of Sensitivity Analysis
3. Conclusions
- (1)
- Innovation in the Evaluation System: Based on drawing on smart-related assessment concepts from international frameworks such as LEED and BREEAM, and in response to the contextual needs of China’s GB/T standards, four secondary indicators, including “smart security” and “smart energy,” have been systematically integrated. This has increased the proportion of the smart dimension to 35%, filling the gap in domestic standards regarding the quantitative assessment of Internet of Things (IoT) and BIM technologies. Dynamic indicators such as “energy consumption monitoring system” and “regular operation evaluation” have been introduced, breaking through the limitations of traditional static evaluation and forming a four-in-one framework of “resource-environment-smart-security.” This design is fully consistent with the requirements of “real-time energy consumption monitoring” and “regular operation evaluation” specified in the Zero-Carbon Building Assessment Standard (Trial), and the proportion of the smart dimension is higher than that in the current national standards (less than 10%).
- (2)
- Methodological optimization: Combined weighting using the AHP-entropy weight method (α = 0.5) balances subjective and objective deviations, improving evaluation accuracy by 12% compared with the single AHP method. The grey clustering model processes fuzzy information through a four-level gray division and whitening weight function, making the quantitative result of Project A’s comprehensive score (5.223, Grade B) more consistent with its actual performance. This method is recommended in Chongqing’s Low-Carbon Building Evaluation Standard for balancing subjective and objective weights, echoing the trend of dynamic assessment in international standards (e.g., LEED v5).
- (3)
- Value of case verification: Results of Project A show that resource conservation (39.14%) and smart energy (37.93%) are core indicators, confirming the key role of energy conservation and intelligent technologies under the “dual-carbon” goals.
Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Acknowledgments
Conflicts of Interest
Appendix A
References
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Research Content | Research Methods | References |
---|---|---|
Sustainable evaluation of green building energy efficiency and problem-solving solutions | Focus group method and comprehensive evaluation method | [17] |
Evaluation and ranking of sustainable design dimensions and indicators in developing countries | MCDM, AHP | [18] |
Rating of sustainability indices for green building production in Malaysia and analysis of indicator importance | Fuzzy comprehensive evaluation, DEMATEL | [19] |
Study on the origin, development, and impact of HKBEAM in Hong Kong’s fragmented industry | Building Environmental Assessment Method | [20] |
Social sustainability evaluation of vernacular architecture based on SCGBAT method | SCGBAT | [21] |
Establishment of Jordan’s local green building evaluation system by integrating international systems | AHP | [22] |
Analysis of differences between sustainable building and green building evaluation systems | Literature review method | [23] |
Research on green building rating tools and life cycle assessment for wood structures in South Africa and developing countries | Literature review method | [24] |
Identification of core characteristics of smart buildings in smart cities and verification of the SBISC assessment method | Literature review method | [25] |
Quantitative assessment and dynamic prediction of green building efficiency based on DEA-BCC model | DEA | [26] |
Analysis of regional climate and geographical adaptability issues in green building evaluation systems | Grounded theory, confirmatory factor analysis | [27] |
Development of a life cycle risk management framework for green buildings (mapping of risks and responsible entities) | TOPSIS | [28] |
Target Level | Primary Indicators | Secondary Indicators | Details | References |
---|---|---|---|---|
Green building indicator evaluation system (S) | Safety and disaster prevention (S1) | Safety (S11) | 1. Improve the seismic performance of buildings appropriately. 2. Implement protective measures to ensure personnel safety. 3. Utilize products or components with safety functions. 4. Install anti-slip measures on indoor and outdoor floors and pavements. 5. Separate pedestrian and vehicle pathways with sufficient lighting for traffic systems. | [1,3,14,20] |
Durability (S12) | 1. Enhance building adaptability. 2. Improve the durability of building components and parts. 3. Enhance the durability of structural materials. 4. Use appropriate decorative and finishing materials. 5. Ensure that the wind pressure resistance and watertightness of external doors and windows comply with national standards. | [4,14,29] | ||
Smart security (S13) | 1. Establish an integrated management platform to monitor and manage all security functions. 2. Install a video surveillance system. 3. Set up intrusion alarms and emergency alert systems. | [6,14,30] | ||
Smart fire protection (S14) | 1. Install fire detection and alarm systems. 2. Set up automatic fire suppression systems and regularly maintain firefighting facilities. 3. Establish a fire safety management platform. | [15,19] | ||
Health and comfort (S2) | Indoor environment (S21) | 1. Indoor acoustic environment (sound insulation performance). 2. Indoor lighting environment (maximize natural light utilization). 3. Ensure that decoration and finishing materials meet national standards. 4. Establish an indoor air quality (IAQ) management plan. 5. Install an indoor air quality online monitoring system. 6. Optimize indoor ventilation effectiveness. | [15,16,24] | |
Water quality and water environment (S22) | 1. Ensure that drinking water quality meets national health standards. 2. Implement anti-contamination measures for water systems, ensuring sanitary standards for water storage facilities. 3. Clearly and permanently mark supply and drainage pipelines | [25,27] | ||
Outdoor environment (S23) | 1. Optimize land use by making full use of topography and landforms. 2. Ensure sunlight exposure spacing and duration align with climate characteristics. 3. Maintain sufficient green space. | [10,20,31] | ||
Health and comfort satisfaction (S24) | 1. Summer thermal comfort. 2. Winter thermal comfort. 3. Visual comfort. | [20,22,32] | ||
Building function and design (S3) | Land use and ecology (S31) | 1. Site selection. 2. Development density and community connectivity. 3. Brownfield redevelopment 4. Habitat protection and restoration. | [14,16,20] | |
Building appearance and landscape design (S32) | 1. Architectural aesthetics. 2. Influence of local feng shui beliefs and cultural traditions on room layout. 3. Design building styles suitable for regional characteristics. 4. Landscape design and maintenance. 5. Optimization of building orientation layout. | [2,8,13] | ||
Smart design (S33) | 1. Use electronic tagging technology. 2. Apply digital design and construction methods. 3. Utilize 3D printing technology. 4. Adopt intelligent detection technology. | [33,34,35] | ||
Services and convenience (S4) | Mobility and accessibility (S41) | 1. Ensure convenient connections between the site and public transportation stations. 2. Design indoor and outdoor public areas to meet the needs of all age groups. 3. Implement barrier-free design. 4. Provide adequate parking capacity. 5. Designate bicycle and electric vehicle parking areas. | [20,21] | |
Service facilities (S42) | 1. Provide convenient public services. 2. Reasonably plan fitness spaces and facilities. 3. Ensure open and accessible urban green spaces and plazas. 4. Strategically plan commercial and convenience facilities. 5. Ensure security monitoring system coverage and effectiveness. | [6,8,36] | ||
Information services (S43) | 1. Ensure full coverage of mobile and Wi-Fi signals. 2. Develop smart apps or service platforms to provide information services. 3. Reasonably plan and arrange data infrastructure. 4. Manage data infrastructure efficiently. | [6,7,32,33] | ||
Property management (S44) | 1. Manage intelligent systems effectively. 2. Implement waste disposal and resource recycling. 3. Establish comprehensive energy-saving, water-saving, and landscaping management protocols with detailed operational guidelines and emergency plans. 4. Conduct regular assessments of building operational performance. 5. Promote green education and practical initiatives. | [13,15] | ||
Smart services (S45) | 1. Install an energy monitoring system. 2. Set up a building equipment operation and maintenance management system. 3. Integrate smart facilities. 4. Develop an intelligent service system. 5. Provide indoor positioning and navigation functions. | [16,37] | ||
Resource conservation (S5) | Land conservation and utilization (S51) | 1. Align land use with environmental and functional building requirements. 2. Optimize land use efficiency 3. Utilize underground spaces effectively. 4. Maximize open land areas. | [20,38] | |
Energy conservation and utilization (S52) | 1. Reduce heating and cooling loads of buildings. 2. Implement energy-efficient design strategies. 3. Promote the utilization of renewable energy sources. 4. Adopt energy-saving appliances and control measures. 5. Lower energy consumption in HVAC systems. 6. Enhance refrigerant management. | [7,20] | ||
Material conservation and green building materials (S53) | 1. Reuse building materials: retain at least 50% of original non-structural interior elements. 2. Integrate civil engineering and decoration design into a unified construction approach. 3. Manage construction waste efficiently. 4. Select green building materials. 5. Choose recyclable and reusable materials. | [20,38] | ||
Water conservation and utilization (S54) | 1. Use high-efficiency water fixtures. 2. Implement water-saving measures for irrigation and cooling systems. 3. Promote the reuse of drinking water, rainwater, and greywater. 4. Encourage green roofs and rooftop gardens. 5. Develop smart water resource management systems. | [20,39] | ||
Environmental livability (S6) | Outdoor physical environment (S61) | 1. Enhance regional ventilation. 2. Reduce the impact of traffic and construction noise. 3. Design buildings and lighting to prevent light pollution. 4. Mitigate urban heat island effects. 5. Designate outdoor smoking areas appropriately. | [3,9,20] | |
Building structure (S62) | 1. Implement flexible and open-space designs. 2. Ensure structural durability and reliability. 3. Incorporate earthquake and wind-resistant designs. | [2,5,40] | ||
Smart energy (S63) | 1. Utilize high-efficiency energy equipment. 2. Monitor and provide feedback on energy consumption. 3. Adopt smart energy storage technologies. 4. Enable digitalized building energy management. | [1,15,41] |
Latent Variable | Number of Observed Indicators | Cronbach’s Alpha | Overall Cronbach’s Alpha |
---|---|---|---|
Safety and disaster prevention | 4 | 0.899 | 0.921 |
Health and comfort | 4 | 0.896 | |
Building function and design | 3 | 0.792 | |
Services and convenience | 5 | 0.857 | |
Resource conservation | 4 | 0.810 | |
Environmental livability | 3 | 0.878 |
Category | Value | |
---|---|---|
KMO Measure of Sampling Adequacy | 0.835 | |
Bartlett’s Test of Sphericity | Approx. Chi-Square | 4400.478 |
Degrees of Freedom | 1128 | |
Significance Level (Sig.) | 0.000 |
Total Variance Explained | ||||||
---|---|---|---|---|---|---|
Initial Eigenvalues | Extraction Sums of Squared Loading | |||||
Component | Total | % of Variance | Cumulative % | Total | % of Variance | Cumulative % |
1 | 10.879 | 36.263 | 36.263 | 10.879 | 36.263 | 36.263 |
2 | 2.533 | 8.444 | 44.706 | 2.533 | 8.444 | 44.706 |
3 | 2.268 | 7.559 | 52.265 | 2.268 | 7.559 | 52.265 |
4 | 2.202 | 6.732 | 58.998 | 2.202 | 6.732 | 58.998 |
5 | 1.336 | 4.453 | 63.451 | 1.336 | 4.453 | 63.451 |
6 | 1.124 | 3.747 | 67.198 | 1.124 | 3.747 | 67.198 |
Evaluation Method | Advantages | Disadvantages | Application Scope |
---|---|---|---|
Fuzzy Comprehensive Evaluation | Uses fuzzy set theory to handle uncertainty and calculate membership degrees for comprehensive scoring. | The model is simple and performs well in evaluating multi-level problems. | Subjective setting of membership functions, complex calculations prone to errors. |
Data Envelopment Analysis | Uses linear programming to evaluate the efficiency of decision-making units and compare input-output ratios. | No preset weights, handles multi-input multi-output problems. | Only applicable to quantitative data, can only reflect the relative level of greenness, cannot determine the actual status. |
BP Neural Network | Based on the error back propagation algorithm, simulates nonlinear relationships by training multi-layer feed forward networks, optimizes weights and thresholds for prediction or classification. | Has strong nonlinear fitting ability, suitable for complex high-dimensional data. | Large data volume, poor model interpret ability, high computational cost. |
Grey Clustering Evaluation Method | Uses limited information for analysis, infers the whole from the part; can consider the influence of multiple indicators simultaneously. | The calculation process is relatively complex; may be difficult to achieve refined analysis. | Handles analysis problems of the overall value of the system, multi-index systems with less known information. |
Matter—element Extension Evaluation Method | Transforms real-world problems in the system into formalized problems, that is, transforms incompatible problems into compatible problems. | Solves incompatible problems. | Relies on expert experience to define classical domains, the calculation process is cumbersome. |
Bayesian Network | Uses a probabilistic graphical model to represent variable dependencies, conducts comprehensive analysis through conditional probabilities. | Handles uncertain data, dynamic update reasoning. | Complex network structure construction. |
Professor Number | Professional Title | Field of Expertise | Affiliation | Years of Service |
---|---|---|---|---|
Professor 1 | Professor | Civil Engineering (Green Building Direction) | Wuhan Institute of Technology | 22 |
Professor 2 | Professor | Building Energy Conservation and Intelligent Operation and Maintenance | Wuhan Institute of Technology | 21 |
Professor 3 | Associate Professor | Intelligent Construction and BIM Technology | Wuhan Institute of Technology | 18 |
Professor 4 | Associate Professor | Environmental Engineering (Building Environment Direction) | Wuhan Institute of Technology | 18 |
Professor 5 | Senior Engineer | Engineering Management (Green Building Projects) | A provincial Institute of Building Science | 16 |
Professor 6 | Senior Engineer | Engineering Management (Green Building Projects) | A provincial Institute of Building Science | 15 |
Item | Eigenvector | Weight Value | Maximum Eigenvalue | CI Value | CR Value |
---|---|---|---|---|---|
S1 | 1.246 | 14.22% | 6.100 | 0.020 | 0.016 |
S2 | 0.437 | 4.98% | |||
S3 | 0.802 | 9.15% | |||
S4 | 0.271 | 3.09% | |||
S5 | 3.772 | 43.02% | |||
S6 | 2.239 | 25.54% |
Indicator | Professor 1 | Professor 2 | Professor 3 | Professor 4 | Professor 5 | Professor 6 | Comprehensive Weight |
---|---|---|---|---|---|---|---|
Safety and disaster prevention (S1) | 14.22% | 11.28% | 14.72% | 23.20% | 14.74% | 12.66% | 15.14% |
Health and comfort (S2) | 4.98% | 5.17% | 5.48% | 12.84% | 6.65% | 7.69% | 7.14% |
Building function and design (S3) | 9.15% | 8.63% | 8.11% | 12.24% | 8.79% | 4.08% | 8.51% |
Services and convenience (S4) | 3.09% | 3.35% | 3.84% | 42.18% | 3.91% | 7.11% | 10.58% |
Resource conservation (S5) | 43.02% | 43.39% | 44.04% | 6.08% | 41.22% | 42.91% | 36.78% |
Environmental livability (S6) | 25.54% | 28.16% | 23.81% | 3.45% | 24.67% | 25.56% | 21.87% |
Indicator | Professor 1 | Professor 2 | Professor 3 | Professor 4 | Professor 5 | Professor 6 | Comprehensive Weight |
---|---|---|---|---|---|---|---|
S11 | 58.061% | 55.789% | 54.525% | 47.036% | 52.634% | 53.333% | 53.563% |
S12 | 6.630% | 18.958% | 19.623% | 13.578% | 12.280% | 26.667% | 16.290% |
S13 | 23.178% | 10.023% | 9.991% | 27.968% | 24.167% | 6.667% | 16.999% |
S14 | 12.130% | 15.231% | 15.860% | 11.418% | 10.919% | 13.333% | 13.15% |
S21 | 26.483% | 28.079% | 32.019% | 27.488% | 29.536% | 30.497% | 29.016% |
S22 | 6.123% | 6.381% | 5.176% | 12.998% | 12.418% | 12.822% | 9.320% |
S23 | 10.702% | 13.278% | 13.195% | 5.968% | 4.878% | 5.391% | 8.902% |
S24 | 56.692% | 52.262% | 49.611% | 53.546% | 53.168% | 51.290% | 52.762% |
S31 | 64.833% | 65.864% | 70.886% | 55.842% | 62.670% | 14.286% | 55.73% |
S32 | 12.202% | 15.618% | 11.252% | 12.196% | 9.362% | 28.571% | 14.867% |
S33 | 22.965% | 18.517% | 17.862% | 31.962% | 27.969% | 57.143% | 29.403% |
S41 | 11.552% | 29.863% | 41.834% | 29.614% | 11.062% | 51.678% | 29.267% |
S42 | 51.566% | 30.972% | 27.025% | 5.198% | 53.972% | 27.456% | 32.698% |
S43 | 6.434% | 19.958% | 14.499% | 18.685% | 5.603% | 4.045% | 11.537% |
S44 | 26.674% | 12.142% | 10.348% | 35.281% | 26.358% | 6.742% | 19.59% |
S45 | 3.774% | 7.064% | 6.295% | 11.222% | 3.006% | 10.079% | 6.908% |
S51 | 26.338% | 25.838% | 34.774% | 27.020% | 25.363% | 6.667% | 24.333% |
S52 | 56.381% | 54.989% | 47.081% | 53.175% | 60.323% | 13.333% | 47.547% |
S53 | 5.502% | 4.982% | 5.777% | 7.597% | 4.678% | 53.333% | 13.645% |
S54 | 11.779% | 14.191% | 12.368% | 12.208% | 9.636% | 26.667% | 14.475% |
S61 | 25.828% | 24.903% | 23.077% | 23.849% | 22.554% | 28.571% | 24.797% |
S62 | 63.699% | 64.125% | 69.231% | 13.650% | 67.381% | 14.286% | 48.729% |
S63 | 10.473% | 10.972% | 7.692% | 62.501% | 10.065% | 57.143% | 26.474% |
Indicator | Information Entropy e | Weight Coefficient w | Indicator | Information Entropy e | Weight Coefficient w | Indicator | Information Entropy e | Weight Coefficient w |
---|---|---|---|---|---|---|---|---|
S1 | 0.7687 | 15.12% | S21 | 0.8275 | 21.32% | S44 | 0.7942 | 20.86% |
S2 | 0.6400 | 23.53% | S22 | 0.7715 | 28.25% | S45 | 0.8070 | 19.57% |
S3 | 0.8882 | 7.31% | S23 | 0.7426 | 31.83% | S51 | 0.8991 | 8.70% |
S4 | 0.3651 | 41.50% | S24 | 0.8496 | 18.60% | S52 | 0.9020 | 8.44% |
S5 | 0.9044 | 6.25% | S31 | 0.9024 | 13.73% | S53 | 0.3238 | 58.28% |
S6 | 0.9039 | 6.29% | S32 | 0.7062 | 41.34% | S54 | 0.7148 | 24.58% |
S11 | 0.8904 | 16.22% | S33 | 0.6808 | 44.93% | S61 | 0.7785 | 26.36% |
S12 | 0.8560 | 21.32% | S41 | 0.7741 | 22.90% | S62 | 0.7962 | 24.26% |
S13 | 0.7910 | 30.94% | S42 | 0.8718 | 13.00% | S63 | 0.5851 | 49.38% |
S14 | 0.7871 | 31.52% | S43 | 0.7665 | 23.67% |
Indicator | Comprehensive Weights (W) | Indicator | Comprehensive Weights (W) | ||||
---|---|---|---|---|---|---|---|
S1 | 15.14% | 15.12% | 15.13% | S32 | 14.867% | 41.34% | 28.10% |
S2 | 7.14% | 23.53% | 15.34% | S33 | 29.403% | 44.93% | 37.17% |
S3 | 8.51% | 7.31% | 7.91% | S41 | 29.267% | 22.90% | 26.08% |
S4 | 10.58% | 6.25% | 8.42% | S42 | 32.698% | 13.00% | 22.85% |
S5 | 36.78% | 41.50% | 39.14% | S43 | 11.537% | 23.67% | 17.60% |
S6 | 14.08% | S44 | 20.23% | ||||
S11 | 34.89% | S45 | 13.24% | ||||
S12 | 18.81% | S51 | 16.52% | ||||
S13 | 23.97% | S52 | 27.99% | ||||
S14 | 22.34% | S53 | 35.96% | ||||
S21 | 25.17% | S54 | 19.53% | ||||
S22 | 18.79% | S61 | 25.58% | ||||
S23 | 20.37% | S62 | 36.49% | ||||
S24 | 35.68% | S63 | 37.93% | ||||
S31 | 34.73% |
α Value | Combined Weight of Resource Conservation S5 | Combined Weight of Smart Energy S63 | Combined Weight of Smart Design S33 |
---|---|---|---|
0.0 | 41.50% | 49.38% | 44.93% |
0.2 | 40.55% | 45.30% | 43.93% |
0.4 | 39.60% | 41.22% | 42.93% |
0.5 | 39.14% | 37.93% | 37.17% |
0.6 | 38.67% | 34.64% | 31.41% |
0.8 | 37.74% | 28.06% | 20.00% |
1.0 | 36.78% | 26.47% | 29.40% |
α Value | Comprehensive Score | Evaluation Grade | Score Deviation from the Reference Value (α = 0.5) |
---|---|---|---|
0.0 | 5.682 | B | +0.459 |
0.2 | 5.517 | B | +0.294 |
0.4 | 5.356 | B | +0.133 |
0.5 | 5.223 | B | 0 |
0.6 | 5.193 | B | −0.03 |
0.8 | 4.985 | B | −0.238 |
1.0 | 4.763 | B | −0.46 |
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Share and Cite
Zhang, C.; Dong, W.; Shen, W.; Gu, S.; Liu, Y.; Liu, Y. Exploring an Effectively Established Green Building Evaluation System Through the Grey Clustering Model. Buildings 2025, 15, 3095. https://doi.org/10.3390/buildings15173095
Zhang C, Dong W, Shen W, Gu S, Liu Y, Liu Y. Exploring an Effectively Established Green Building Evaluation System Through the Grey Clustering Model. Buildings. 2025; 15(17):3095. https://doi.org/10.3390/buildings15173095
Chicago/Turabian StyleZhang, Chi, Wanqiang Dong, Wei Shen, Shenlong Gu, Yuancheng Liu, and Yingze Liu. 2025. "Exploring an Effectively Established Green Building Evaluation System Through the Grey Clustering Model" Buildings 15, no. 17: 3095. https://doi.org/10.3390/buildings15173095
APA StyleZhang, C., Dong, W., Shen, W., Gu, S., Liu, Y., & Liu, Y. (2025). Exploring an Effectively Established Green Building Evaluation System Through the Grey Clustering Model. Buildings, 15(17), 3095. https://doi.org/10.3390/buildings15173095