Structural Equation Modeling for Analyzing Innovation Adoption in Residential Condominium Projects
Abstract
1. Introduction
2. Literature Review
2.1. Innovation in the Real Estate Industry
2.2. Concepts Related to Innovation Adoption
2.2.1. Characteristics of Innovations and Types of Innovation Adopters
2.2.2. Technology Readiness (TR)
2.2.3. Technology Acceptance Model (TAM)
2.2.4. Unified Theory of Acceptance and Use of Technology (UTAUT)
3. Research Variable Framework
Construct (Latent Variable) | Observed Variable | ||||
---|---|---|---|---|---|
Variable | Description | Supporting Research | Variable | Description | Supporting Research |
CATEGORY (Desired Innovation Attributes) | The demand for products that create new value or that offer improvements over traditional methods to better meet contemporary living needs enhances the quality of life in various aspects such as convenience, economic efficiency, safety, and health care, as well as energy management and environmental sustainability. | [61,62] | SAFETY | Occupational Health and Safety | [67] |
DIGITAL | Digital and Intelligent Systems | [68] | |||
ENERGY | Energy Management | [69] | |||
MATERIAL | Materials and Construction | [70] | |||
CHARACTER (Characteristics of Innovation Adopters) | Attitudes toward new innovations in terms of intended usage, readiness to adapt, and opportunities for application in work and daily life, as well as the perceived value of the innovation in alignment with personal experience and user needs—reflected through the awareness of usage procedures and perceived ease or difficulty of implementation. | [63,64] | ATTITUDE | Attitude Toward New Innovation | [71] |
KNOW | Perceived Ease of Use | [72] | |||
FACTOR | Other Factors Influencing the Adoption Decision: Advantage, Effectiveness, Freedom to Select, Problem Solving, Experience, Previous Desire to Use, and Security | [73] | |||
TRUST (Trust in Developers) | Attitudes toward the image of leaders and personnel as real estate developers reflect the organization’s brand and its past performance resulting from management practices, as well as the consistent presentation of products that convey the organization’s culture of innovation to consumers. | [61,65,66] | PRODUCT | Organization’s Products | [5] |
OPERATE | Organizational Operations | [74] | |||
BRAND | Corporate Brand | [75,76] | |||
ADOPTION (Innovation Adoption) | The process begins with the recognition of new ideas and approaches that lead to innovation, followed by an interest in innovation through information seeking, and it continues with an evaluation of its value and appropriateness for specific contexts. This process ultimately leads to trial use and the decision to adopt the innovation. | [35,47,60] (Dependent variable) | INTEREST | Stages of Expressing Interest and Information Gathering | [72] |
EVALUATE | Analysis and Evaluation Process | [40] | |||
TRIAL | Experimentation and Decision-Making Process | [35,71] |
4. Research Methodology
4.1. Research Process
4.2. Study Population and Sample
4.3. Research Tool
5. Research Findings
5.1. Demographic Data of the Respondents
5.1.1. Specification of Observed Variables
5.1.2. Model Fit Assessment of the Measurement Model with Empirical Data
5.2. Results of the Structural Model Analysis
5.2.1. Descriptive Statistics of the Observed Variables
5.2.2. Analysis of the Relationship Between the Structural Equation Model and the Influence of Variables on Innovation Adoption in Residential Condominium Buildings
6. Discussion and Conclusions
Author Contributions
Funding
Data Availability Statement
Conflicts of Interest
Appendix A
Component Group | Questionnaire Items/Observed Variables |
---|---|
1. Attitude toward new innovations Code (ATTITUDE) MEAN (3.793) SD (0.676) | (BEHA1) You are willing to accept the risks associated with the adoption of new innovations data (BEHA2) You are proficient in using technology and confident in its application. (BEHA3) You are not afraid of change and consistently maintain a positive attitude toward new innovations. (BEHA4) The innovation you choose must be modern and appropriate for the current circumstances. (BEHA5) You work in a profession related to the use of technology and innovation. (BEHA6) You feel proud when using innovative products. (BEHA7) You believe that a good innovation should be accessible to people of diverse genders and ages. (BEHA8) The innovation you choose must be compatible with other innovations. (BEHA9) You prioritize convenience in daily life. |
2. Perceived ease of use Code (KNOW) MEAN (4.209) SD (0.532) | (BEHA10) You accept innovations that do not involve complicated devices. (BEHA11) You accept innovations that do not require advanced skills to use. (BEHA12) You accept new innovations that are easier to use compared to previous innovations. (BEHA13) You choose innovations based on a thorough understanding of how they function. |
3. Factors in the selection of use Code (FACTOR) MEAN (4.036) SD (0.581) | (BEHA14) You prioritize the benefits of an innovation in your consideration. (BEHA15) You base your consideration on the effectiveness of the innovation. (BEHA16) You have the freedom to decide on the selection of innovative products. (BEHA17) You believe that new innovations should be able to solve the problems associated with using previous innovations. (BEHA18) If you have previously used or experimented with similar innovations, you will find it easier to decide to adopt them. (BEHA19) You decide to adopt the innovation based on your previous desire to use it. (BEHA20) The sense of security in using the innovation influences your decision-making. |
Component Group | Questionnaire Items/Observed Variables |
---|---|
1. Innovation in Safety and Health Code (SAFETY) MEAN (4.406) SD (0.526) | (TYPE1) Fire Detection and Alarm System (TYPE2) Closed-Circuit Television (CCTV) (TYPE3) Personal Screening Systems, e.g., Face Scan (TYPE4) Digital Smart Lock System (TYPE5) Motion Detection System for Theft Prevention (TYPE6) Touchless Devices for Disease Prevention (TYPE7) Modern Life-Saving Devices for Emergency First Aid (TYPE8) Air Circulation and Dust Prevention System (TYPE9) Devices with Gripping Mechanisms and Shock-Absorbent Flooring (TYPE10) Universal Design Innovation (TYPE11) Innovations to Reduce Pollution |
2. Digital Innovation and Smart Systems Code (DIGITAL) MEAN (3.644) SD (0.758) | (TYPE12) IoT Innovation (Internet of Things) (TYPE13) Artificial Intelligence (AI) Innovation (TYPE14) Smart Home Innovation (Home Automation) (TYPE15) Automated Parking Services (Auto Parking) (TYPE16) Smart Locker with Smartphone Integration (TYPE17) Electric Vehicle Charging Station (EV Charger) (TYPE18) Virtual Reality Technology |
3. Innovation in Energy Management Code (ENERGY) MEAN (3.793) SD (0.762) | (TYPE19) Water Recycling System in Projects (TYPE20) Energy-Saving Devices to Reduce Electricity Costs (TYPE21) Innovations to Reduce Heat Gain in Buildings, e.g., Walls, Glass (TYPE22) Solar Power System (Solar Cell) |
4. Innovation in Materials and Construction Code (MATERIAL), MEAN (3.890), SD (0.736) | (TYPE23) Construction Materials Mimicking Nature (TYPE24) Prefabricated Construction System (Prefabs) (TYPE25) Robotic Construction Innovation |
Component Group | Questionnaire Items/Observed Variables |
---|---|
1. Organization’s Products Code (PRODUCT) MEAN (3.899) SD (0.650) | (CORP1) The organization’s products excel in research and innovation. (CORP2) The organization’s previous products have consistently gained good customer acceptance. (CORP3) The organization adds value to its new products. (CORP4) The organization’s products are designed to continuously address customer problems. (CORP5) The organization’s products provide a unique alternative that differentiates them from competitors. (CORP6) Most of the organization’s products stand out from competitors in the industry. |
2. Organization’s Operations Code (OPERATE) MEAN (4.114) SD (0.570) | (CORP7) The organization has efficient marketing and management practices. (CORP8) The organization has consistently performed well in terms of business outcomes. (CORP9) The effectiveness of the organization’s management. (CORP10) The effectiveness of the organization’s employees. (CORP11) Innovation policies that reflect the organization’s operational methods. (CORP12) The organizational culture reflects a focus on innovation learning. (CORP13) Collaboration with other organizations, such as foreign entities. |
3. Corporate Brand Code (BRAND) MEAN (4.019) SD (0.636) | (CORP14) The brand’s credibility. (CORP15) The organization’s social image. (CORP16) The organization’s environmental image. |
Component Group | Questionnaire Items/Observed Variables |
---|---|
1. Interest and Information Search Code (INTEREST) MEAN (3.559) SD (0.740) | (PROC1) You enjoy trying new things. (PROC2) You are interested in thinking methods that lead to innovation. (PROC3) You are always interested in keeping up with news related to innovation. (PROC4) When an innovation emerges, you know where to search for information about it. (PROC5) Before deciding to choose an innovation, you always research and understand it first. (PROC6) You are interested in discussing with creative innovators or people who think of innovations. (PROC7) You always study the information of the company that produces the innovative product first. |
2. Analysis and Evaluation Stage Code (EVALUATE) MEAN (4.147) SD (0.559) | (PROC8) You analyze the pros and cons of the innovation before deciding to use it. (PROC9) You always make decisions on innovations by considering their value for money. (PROC10) You choose innovations when you clearly see their benefits and tangible outcomes. (PROC11) You use an innovation when you see more people adopting it. (PROC12) You choose innovations that are modern and suitable for the current situation. |
3 Experimental Stage for Decision-Making Code (TRIAL) MEAN (4.046) SD (0.615) | (PROC13) You choose innovations based on results from personally testing them. (PROC14) You choose innovations that can be physically touched and experienced. (PROC15) You choose innovations where you can clearly see how they work in practice. (PROC16) You choose innovations that you have had the opportunity to see used before or have had their benefits demonstrated to you. |
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Criteria | Details | Number | Percentage |
---|---|---|---|
Gender | Male | 226 | 56.50 |
Female | 174 | 43.50 | |
Age | >25 | 24 | 6.00 |
25–30 | 143 | 35.75 | |
31–35 | 125 | 31.25 | |
36–40 | 56 | 14.00 | |
41–50 | 44 | 11.00 | |
<50 | 8 | 0.02 | |
Status | Single | 212 | 53.00 |
Married | 176 | 44.00 | |
Divorce | 12 | 3.00 | |
Educational qualification | >Bachelor’s degree | 8 | 0.02 |
Bachelor’s degree | 220 | 55.00 | |
Master’s degree | 160 | 40.00 | |
Doctoral degree | 12 | 3.00 | |
Occupation | Student | 24 | 6.00 |
Company employee | 311 | 77.75 | |
Owner | 33 | 8.25 | |
Government officer | 32 | 8.00 | |
Income | <25,000 | 32 | 8.00 |
25,001–50,000 | 124 | 31.00 | |
50,001–75,000 | 164 | 41.00 | |
75,001–100,000 | 56 | 14.00 | |
100,001–200,000 | 12 | 3.00 | |
>200,000 | 12 | 3.00 | |
Number of residents per unit | 1 person | 76 | 19.00 |
2 people | 192 | 48.00 | |
3–4 people | 128 | 32.00 | |
<5 people | 4 | 1.00 | |
Residential room type | Studio | 36 | 9.00 |
1 bedroom | 248 | 62.00 | |
2 bedrooms | 92 | 23.00 | |
3 bedrooms | 16 | 4.00 | |
Penthouse | 8 | 2.00 |
Model | Chi-Square | Df (df > 0) | p-Value (p-Value ≥ 0.05) | RMSEA (RMSEA < 0.05) | GFI (GFI > 0.95) | AGFI (AGFI > 0.95) | RMR (RMR < 0.05) | CFI (CFI > 0.95) | NNFI (NNFI > 0.95) |
---|---|---|---|---|---|---|---|---|---|
CHARACTER | 117.29 | 121 | 0.578 | 0.000 | 0.972 | 0.951 | 0.017 | 1.000 | 1.000 |
CATEGORY | 162.35 | 156 | 0.347 | 0.010 | 0.969 | 0.956 | 0.023 | 0.999 | 0.998 |
TRUST | 83.96 | 69 | 0.106 | 0.023 | 0.975 | 0.951 | 0.016 | 0.996 | 0.993 |
ADOPTION | 85.42 | 73 | 0.151 | 0.021 | 0.974 | 0.951 | 0.024 | 0.995 | 0.993 |
Variables | Code | Mean (Scale 1–5) | Mean (%) | S.D. | Skewness | Kurtosis |
---|---|---|---|---|---|---|
Safety and Health | SAFETY | 4.41 | 88.11 | 0.53 | −1.08 | 1.09 |
Digital and Intelligent Systems | DIGITAL | 3.64 | 72.87 | 0.74 | −0.60 | 0.12 |
Energy Management | ENERGY | 3.79 | 75.85 | 0.76 | −0.74 | 0.44 |
Materials and Construction | MATERIAL | 3.89 | 77.80 | 0.74 | −0.15 | −0.87 |
Organization’s Products | PRODUCT | 3.90 | 77.98 | 0.65 | −0.43 | −0.22 |
Organization’s Operations | OPERATE | 4.11 | 82.28 | 0.57 | −1.07 | 1.79 |
Organization’s Brand | BRAND | 4.02 | 80.38 | 0.64 | −0.48 | 0.19 |
Attitude Toward New Innovation | ATTITUDE | 3.79 | 75.85 | 0.68 | −0.55 | −0.11 |
Perceived Ease of Use | KNOW | 4.21 | 84.18 | 0.53 | −0.56 | 0.77 |
Factors in Usage Selection | FACTOR | 4.04 | 80.72 | 0.58 | −0.58 | 0.29 |
The Stage of Attention and Information Search | INTEREST | 3.56 | 71.18 | 0.74 | −0.17 | −0.70 |
The Stage of Analysis and Evaluation | EVALUATE | 4.15 | 82.94 | 0.56 | −0.59 | 0.49 |
The Stage of Experimentation and Decision-Making | TRAIL | 4.05 | 80.91 | 0.62 | −0.62 | 0.34 |
Variables | Factor Loadings of the Structural Model for Innovation Adoption in Residential Condominium Buildings | ||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Subcomponent | Subcomponent | Subcomponent | Subcomponent | R2 | |||||||||
CATEGORY | TRUST | CHARACTER | ADOPTION | ||||||||||
Coefficient | SE | t | Coefficient | SE | t | Coefficient | SE | t | Coefficient. | SE | t | ||
SAFETY | 0.74 | 0.55 | |||||||||||
DIGITAL | 0.83 | 0.09 | 14.38 | 0.69 | |||||||||
ENERGY | 0.74 | 0.09 | 13.09 | 0.56 | |||||||||
MATERIAL | 0.55 | 0.07 | 12.16 | 0.30 | |||||||||
PRODUCT | 0.78 | 0.03 | 17.94 | 0.61 | |||||||||
OPERATE | 0.92 | 0.02 | 21.87 | 0.84 | |||||||||
BRAND | 0.64 | 0.03 | 13.79 | 0.41 | |||||||||
ATTITUDE | 0.91 | 0.03 | 19.72 | 0.83 | |||||||||
KNOW | 0.77 | 0.04 | 11.39 | 0.59 | |||||||||
FACTOR | 0.84 | 0.03 | 17.36 | 0.70 | |||||||||
INTEREST | 0.84 | 0.70 | |||||||||||
EVALUATE | 0.76 | 0.04 | 14.62 | 0.58 | |||||||||
TRIAL | 0.58 | 0.04 | 11.18 | 0.33 | |||||||||
CATEGORY | |||||||||||||
Coefficient | SE | t | |||||||||||
TRUST | 0.63 | 0.03 | 10.42 | Chi-square = 47.51; df = 38; p-value = 0.138; RMSEA = 0.032 | |||||||||
CHARACTER | 0.34 | 0.03 | 6.61 | GFI = 0.982; AGFI = 0.957; RMR = 0.0104; CFI = 0.997; TLI = 0.994 | |||||||||
ADOPTION | 0.90 | 0.01 | 13.22 |
Path | Path Coefficient (β) | t-Value | p-Value |
---|---|---|---|
CHARACTER ➔ CATEGORY | 0.34 | 2.957 | 0.052 |
TRUST ➔ CATEGORY | 0.63 | 5.412 | 0.001 |
CATEGORY ➔ ADOPTION | 0.90 | 10.271 | 0.001 |
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Tochaiwat, K.; Pawanacharurn, V.; Seniwong, P. Structural Equation Modeling for Analyzing Innovation Adoption in Residential Condominium Projects. Buildings 2025, 15, 2467. https://doi.org/10.3390/buildings15142467
Tochaiwat K, Pawanacharurn V, Seniwong P. Structural Equation Modeling for Analyzing Innovation Adoption in Residential Condominium Projects. Buildings. 2025; 15(14):2467. https://doi.org/10.3390/buildings15142467
Chicago/Turabian StyleTochaiwat, Kongkoon, Vitoon Pawanacharurn, and Patcharida Seniwong. 2025. "Structural Equation Modeling for Analyzing Innovation Adoption in Residential Condominium Projects" Buildings 15, no. 14: 2467. https://doi.org/10.3390/buildings15142467
APA StyleTochaiwat, K., Pawanacharurn, V., & Seniwong, P. (2025). Structural Equation Modeling for Analyzing Innovation Adoption in Residential Condominium Projects. Buildings, 15(14), 2467. https://doi.org/10.3390/buildings15142467