Biancalani, A.; Ungaro, F.; Castaldi, F.; Ugolini, F.; Di Gennaro, S.F.; Berton, A.; Dainelli, R.; Lanini, G.M.; Baronti, S.
Biochar Enhances Vineyard Resilience: Soil Improvement and Physiological Benefits for Sangiovese Vineyards in Varied Soils of the Chianti Classico (Tuscany, Central Italy). Land 2026, 15, 245.
https://doi.org/10.3390/land15020245
AMA Style
Biancalani A, Ungaro F, Castaldi F, Ugolini F, Di Gennaro SF, Berton A, Dainelli R, Lanini GM, Baronti S.
Biochar Enhances Vineyard Resilience: Soil Improvement and Physiological Benefits for Sangiovese Vineyards in Varied Soils of the Chianti Classico (Tuscany, Central Italy). Land. 2026; 15(2):245.
https://doi.org/10.3390/land15020245
Chicago/Turabian Style
Biancalani, Arianna, Fabrizio Ungaro, Fabio Castaldi, Francesca Ugolini, Salvatore Filippo Di Gennaro, Andrea Berton, Riccardo Dainelli, Giuseppe Mario Lanini, and Silvia Baronti.
2026. "Biochar Enhances Vineyard Resilience: Soil Improvement and Physiological Benefits for Sangiovese Vineyards in Varied Soils of the Chianti Classico (Tuscany, Central Italy)" Land 15, no. 2: 245.
https://doi.org/10.3390/land15020245
APA Style
Biancalani, A., Ungaro, F., Castaldi, F., Ugolini, F., Di Gennaro, S. F., Berton, A., Dainelli, R., Lanini, G. M., & Baronti, S.
(2026). Biochar Enhances Vineyard Resilience: Soil Improvement and Physiological Benefits for Sangiovese Vineyards in Varied Soils of the Chianti Classico (Tuscany, Central Italy). Land, 15(2), 245.
https://doi.org/10.3390/land15020245
