1. Introduction
Climate change, predominantly characterized by global warming, has emerged as a critical threat to the sustainability of natural ecosystems and human societies [
1]. As one of the sectors most susceptible to climate change, agriculture faces mounting pressures from the growing occurrence of extreme weather events, which in turn heighten threats to global food security [
2]. Concurrently, agricultural activities represent a significant source of greenhouse gas emissions (GHGE), contributing approximately 30% to the global total [
3]. In recent years, China has achieved remarkable progress in agricultural development, particularly in enhancing the comprehensive production capacity of its grain sector [
4]. However, the persistent reliance on extensive agricultural practices has led to pressing issues, including excessive resource depletion and a steady increase in greenhouse gas emissions. According to the First Biennial Transparency Report on Climate Change of the People’s Republic of China [
5], China’s total greenhouse gas emissions in 2021 reached approximately 12.99 billion tons of CO
2eq, with agricultural activities accounting for 6.5% of the national total. Within the agricultural sector, crop cultivation represented 47.63% of the sector’s emissions. Within crop production activities, nitrous oxide (N
2O), methane (CH
4), and carbon dioxide (CO
2) accounted for approximately 22.9%, 14.7%, and 10.03% of emissions, respectively [
5]. Among these, nitrous oxide (N
2O) and methane (CH
4) exhibit significantly higher global warming potentials compared to carbon dioxide (CO
2), making their role in driving climate change particularly critical [
6].
High-standard farmland construction (HSFC) is a key measure to ensure both the preservation and enhancement of farmland quantity and quality. The objective of HSFC is to upgrade existing farmland into uniformly leveled and consolidated plots, supported by modern infrastructure such as efficient irrigation facilities, precision farming technologies, and stable agricultural energy provision [
7]. The idea of prioritizing the development of stable and high-yield basic farmland was first proposed in China’s Central Document No. 1 in 2004, laying the groundwork for the formal rollout of the HSFC policy in 2011. In the 2025 edition of Central Document No. 1, entitled Opinions of the Central Committee of the Communist Party of China and the State Council on Further Deepening Rural Reform and Advancing Comprehensive Rural Revitalization, the importance of promoting high-quality development of HSFC is clearly reaffirmed [
8]. Additionally, the “National High-Standard Farmland Construction Plan (2021–2030)”, issued by the State Council in 2021, identifies promoting green agricultural development as a key objective [
9]. The plan also sets an ambitious target of establishing 80 million hectares of HSFC by 2030. Historical experiences from other countries offer valuable insights into the potential efficiency gains and environmental consequences of land consolidation, providing context for evaluating the HSFC initiative. In Europe, for example, land consolidation programs implemented in countries like the Netherlands, Germany, and France throughout the 20th century significantly enhanced agricultural productivity by reducing land fragmentation, improving infrastructure, and facilitating mechanized farming [
10,
11]. These programs often led to increased yields and better land use efficiency, but they also triggered concerns regarding biodiversity loss, soil degradation, and wetland reduction, particularly when environmental safeguards were weak or absent [
12,
13]. In contrast, more recent approaches in Nordic countries have integrated ecological considerations into consolidation planning, promoting multifunctional land use and sustainable agricultural landscapes [
10,
11]. Japan placed great emphasis on ecological protection and the coordination of rural landscapes during the implementation of land consolidation. Under the guidance of the “multifunctional agriculture” concept, project planning was refined to achieve synergy between improving agricultural infrastructure and preserving natural ecosystems [
14,
15]. These international cases underscore that while land consolidation can lead to considerable efficiency gains, it may also bring unintended ecological trade-offs if not guided by strong environmental governance. Thus, drawing on these experiences can inform the design and assessment of HSFC policies to balance agricultural productivity with ecological sustainability.
Current research on the green effectiveness of the HSFC policy primarily focuses on its impact on the green efficiency of farmland use [
16,
17], ecological environmental quality [
18,
19,
20], and carbon emissions [
21,
22]. For instance, Guo et al. conducted long-term monitoring of the ecological impacts of land consolidation projects in China’s Chaohu Lake Basin. Their findings demonstrate that while the implementation phase of land consolidation projects causes significant disturbance to the ecological environment, the ecosystem shows remarkable resilience, typically recovering within 3–5 years post-implementation. Moreover, the study reveals that the ecological environment quality in project areas not only recovers, but continues to show sustained improvement after this restoration period [
23]. Sun et al. examined the impact of land consolidation initiatives on ecological environmental quality in Yan’an, China. Their research indicated that interventions like “mountain flattening for land creation” initially led to a decline in the ecological environment quality of the targeted areas. However, over time, these efforts began to yield positive effects on the ecological environmental quality level of the consolidated area, ultimately leading to an overall improvement in the ecological environmental quality level of the consolidated area [
18]. Liu and Lin measured agricultural carbon emissions per unit area by considering the carbon emissions generated from energy consumption during agricultural production [
24,
25]. Using a difference-in-differences (DID) model, they demonstrated that the implementation of the HSFC policy significantly reduces carbon emissions per unit area of cultivation. Similarly, Li et al. investigated the impact of the HSFC policy on agricultural carbon emission intensity based on emissions from fertilizers, pesticides, diesel, irrigation, plastic film, and tillage [
26]. However, these studies’ reliance on uniform emission factors without regional differentiation limited the accuracy of the results. Greenhouse gas emissions from crop cultivation encompass multiple stages, including the input of production materials, farmland management practices, and crop growth, each contributing to greenhouse gas emissions. Previous research examining the relationship between HSFC and carbon emissions from agricultural activities has overlooked two key dimensions: first, in the scope of emissions considered, and second, in the types of gases accounted for, particularly neglecting N
2O and CH
4, which are major contributors to agricultural greenhouse gases. Therefore, adopting a life cycle assessment approach (LCA) is essential to comprehensively account for greenhouse gas emissions from crop cultivation across all stages, including production material input, farmland management practices, and crop growth. This holistic approach will provide a more accurate and nuanced understanding of the environmental impacts of HSFC and inform more effective policy interventions.
Agricultural new-quality productivity refers to the transformative effects brought about by advancements in technology, improved resource utilization, and the upgrading of agricultural industries [
27,
28]. According to Cao et al., technologies such as precision agriculture, digital tools, and smart farming systems constitute the core components of agricultural new-quality productivity [
29]. These forces are characterized by cutting-edge technologies, enhanced efficiency, and superior output quality, driving modernization in the sector. Current studies mainly focus on defining and analyzing the formation logic of agricultural new-quality productivity [
30,
31,
32], exploring practical pathways for its development, evaluating agricultural new-quality productivity [
33], and examining how it can empower high-quality development in economic and agricultural sectors [
34]. As the agricultural manifestation of new-quality productivity, agricultural new-quality productivity breaks away from traditional agriculture’s high-input, high-consumption development model through technological innovation. By integrating technological, green, and digital elements, they provide new momentum for sustainable development in crop cultivation. Precision agriculture leverages technologies like GPS, remote sensing, and data analytics to manage inputs such as fertilizers and pesticides more efficiently. This method enhances crop yields while also significantly reducing N
2O emissions by minimizing excess nitrogen use [
35,
36]. Intelligent irrigation systems, supported by the development of digital infrastructure, integrate IoT sensors and AI algorithms to dynamically adjust irrigation schedules based on soil moisture and weather data. This optimizes water use efficiency, lowers energy consumption for water pumping, and mitigates emissions associated with over-irrigation [
37,
38]. Theoretically, these technologies contribute to emission reduction through mechanisms such as input-use efficiency, energy saving, and enhanced carbon sequestration in soils, aligning with the principles of ecological modernization and sustainable intensification [
39,
40]. However, the potential of agricultural new-quality productivity to contribute to CGHGE reductions through HSFC development remains a critically understudied area in the current literature.
To address these research gaps, this study uses an LCA approach to quantify CGHGE in 31 regions across China from 2000 to 2022. Based the quantification of CGHGE, this study adopts a DID model to explore how HSFC policies affect CGHGE and investigates the mediating role of agricultural new-quality productivity in in this relationship. The main innovations of this study are as follows: (1) This study calculates CGHGE based on the life cycle concept, covering three key stages: production material input, farmland management practices, and crop growth. This enhances the comprehensiveness and accuracy of CGHGE measurements. (2) This study examines the mediating role of agricultural new-quality productivity between high-standard farmland construction and CGHGE by introducing agricultural new-quality productivity as a mediating indicator.
2. Theoretical Analysis and Research Hypothesis
High-standard farmland development entails the scientifically guided reorganization and enhancement of agricultural land resources, incorporating modern construction methods, land grading, and supporting infrastructure improvements. These activities are designed to enhance production efficiency and improve the ecological environment [
41]. A review of existing research indicates that HSFC policies contribute to large-scale agricultural operations, improvements in crop planting structures, and the advancement of agricultural technologies [
24,
42,
43]. These changes in external conditions are anticipated to exert a suppressive effect on carbon emissions in crop cultivation. From a scale-effect perspective, under specific technological conditions, appropriately increasing the scale of cultivation can optimize the allocation of input factors, thereby reducing production costs or enhancing yields. The construction of high-standard farmland involves land leveling, consolidation of fragmented plots, and optimization of ditch and road layouts, all of which help concentrate land parcels and mitigate the issue of fragmented farmland. By enhancing the scale of land management, it is possible to reduce labor costs effectively, promote the intensive use of input factors, decrease agricultural inputs, and enhance agricultural productivity, thus playing a role in lowering carbon emissions from the agricultural sector [
44]. From a structural-effect standpoint, HSFC promote a shift towards a “grain-centered” planting structure through mechanisms like land transfer, agricultural mechanization, and the specialization of grain production [
45]. On one hand, shifts in planting structure are strongly tied to investments in agricultural inputs. By encouraging the large-scale, centralized cultivation of specific crop varieties, these adjustments foster continuous, specialized production models, thereby improving the allocation of resources. Existing studies indicate that food crops, in contrast to cash crops, tend to result in lower soil erosion and contribute more effectively to soil carbon sequestration. This reduces the reliance on agricultural inputs such as chemical fertilizers, pesticides, and plastic mulch [
46]. Additionally, food crop cultivation often employs higher levels of mechanization and integrated service systems, which not only facilitate specialized agricultural practices, but also substantially improve production efficiency. These improvements lead to higher output, better production efficiency, and a reduction in carbon emissions. Technological advancements driven by HSFC policies significantly improve the conditions for agricultural production. Through measures like land consolidation, improved field roads, and machine-accessible pathways, these policies facilitate agricultural mechanization, reduce labor inputs, and boost productivity. Furthermore, HSFC enables large-scale operations such as mechanical soil tilling and straw return, which contribute to the adoption of low-carbon farming practices. The theoretical mechanism of HSFC on GHGE is shown in
Figure 1. Based on the above, we propose the following hypothesis:
Hypothesis 1: High-standard farmland construction exerts a negative impact on GHGE from crop cultivation.
Agricultural new-type productivity relies on technological innovation to break away from the traditional high-input, high-consumption model, and represents a form of productivity more aligned with the goals of high-quality agricultural development [
33]. HSFC and greenhouse gas emissions from crop cultivation are linked through the mediating role of agricultural new-type productivity, which operates in several key ways.
Firstly, HSFC reduces CGHGEs by improving agricultural technological productivity. HSFC enhances agricultural productivity through technological advancements, such as the adoption of smart irrigation systems. These systems make use of soil moisture sensors and real-time weather information to enhance irrigation efficiency, thereby reducing water waste and lowering carbon emissions from pump operations [
47]. Additionally, precision fertilization technology tailors fertilizer application based on soil type and climatic conditions, effectively curbing greenhouse gas emissions caused by excessive chemical fertilizer use [
48].
Secondly, HSFC reduces CGHGEs by enhancing agricultural green productivity. As a model for green agricultural development, HSFC promotes a shift toward sustainable production practices that emphasize clean energy and environmentally friendly farming. The application of cutting-edge technologies, such as IoT, big data, mobile internet, smart control, and satellite positioning, makes it possible to monitor crop growth with precision and in real time [
26]. Furthermore, it improves the efficiency of land and water resource allocation through scientific planning and management, fostering intensive and efficient land use while minimizing resource waste and environmental degradation [
44]. HSFC also supports the development and adoption of low-carbon crop varieties, such as stress-tolerant and low-methane-emitting rice cultivars. Combined with integrated pest management techniques, this approach reduces pesticide usage and further mitigates greenhouse gas emissions [
49].
Thirdly, HSFC reduces CGHGE by enhancing agricultural digital productivity. HSFC provides robust infrastructure support for the development of agricultural digitalization. By incorporating cutting-edge information technologies like the Internet of Things, big data, mobile internet, smart control systems, and satellite positioning, it allows for real-time, accurate monitoring of crop growth conditions. This facilitates refined management across various stages including planting, fertilizing, irrigation, and harvesting, thereby improving energy use efficiency and reducing carbon emissions [
50,
51]. Moreover, digital technologies help break down “information silos”, enhance farmers’ awareness of green agriculture and environmental protection, and promote the adoption of sustainable farming practices, thus offering strong technical support for emission reduction in crop cultivation [
52,
53]. By integrating advanced digital agriculture technologies, HSFC elevates the quality of productive forces in agriculture, drives the transformation of crop production models, and opens new avenues for reducing agricultural GHGE. Given the above discussion, this study proposes the following hypothesis:
Hypothesis 2: HSFC promotes CGHGE reduction by enhancing agricultural new-quality productivity, with agricultural new-quality productivity serving as a mediator in reducing CGHGE through HSFC.
5. Discussion
In March 2025, the General Office of the Central Committee of the Communist Party of China and the General Office of the State Council jointly issued the Implementation Plan for Gradually Converting Permanent Basic Farmland into High-Standard Farmland [
78]. The plan sets ambitious targets: by 2030, China aims to cumulatively develop 90 million hectares of high-standard farmland, including upgrading 18.67 million hectares while simultaneously implementing efficient water-saving irrigation on an additional 5.33 million hectares. These targets underscore the Chinese government’s strong commitment to HSFC. Many countries introduced farmland utilization and protection policies relatively early. For example, the United States’ Conservation Reserve Program aims to promote ecological restoration and conservation-oriented land use by retiring environmentally sensitive land from agricultural production [
79]. Under the European Union’s Common Agricultural Policy, Ecological Focus Areas are designed to preserve biodiversity and improve the sustainability of farmland systems [
80]. In Japan, farmland consolidation programs address the challenge of fragmented land through structural adjustments and infrastructure investments, thereby enhancing land-use efficiency and long-term sustainability [
81,
82]. In comparison, China’s high-standard farmland development policy exhibits distinctive characteristics in the coordinated advancement of food security, ecological protection, and rural revitalization [
70,
73]. Against this background, examining the impact of HSFC on CGHGE and exploring the mediating role of agricultural new-quality productivity on the relationship of HSFC and CGHGE holds significant practical and strategic importance for advancing agricultural modernization.
Our study demonstrates that HSFC can effectively reduce CGHGE per unit area, which aligns with existing research findings [
24,
41]. Based on the construction target for HSFC by 2030 outlined in the Implementation Plan for Gradually Converting Permanent Basic Farmland into High-Standard Farmland, and combined with the projection results of China’s future carbon emissions from Mi et al. [
83], we estimate that HSFC could reduce carbon emissions by 72.71 Mt. CO
2eq by 2030, accounting for approximately 0.67% of China’s total carbon emissions in 2030.
The heterogeneity test results reveal that HSFC demonstrates stronger emission reduction effects in major grain-producing regions, which may be attributed to two key factors. First, these regions typically feature more concentrated farmland resources, enabling large-scale land consolidation (such as field merging and standardized irrigation systems) through HSFC implementation. This significantly reduces machinery operation intensity per unit area, directly lowering fossil fuel carbon emissions. Second, compared to non-major producing areas, major grain-producing regions benefit from greater government investment density in both funding and technology, facilitating more effective adoption of green technologies. Consequently, the natural endowments, policy advantages, and technology spillover effects in major grain-producing regions collectively amplify HSFC’s emission reduction performance. This finding holds significant implications for formulating regionally differentiated emission reduction policies.
The regional heterogeneity analysis reveals that HSFC exerts statistically significant negative effects on CGHGE per unit area in both western and eastern China. This finding is consistent with previous research [
24]. The eastern region, with its strong economic foundation and leading technological development, has formed a significant technology agglomeration effect, particularly in the Pearl River Delta and Yangtze River Delta regions. According to the sub-indicators of ANQP, the region excels in agricultural technology (0.1919) and digital productivity (0.2403), reflecting its advanced agricultural technological level and more developed digital infrastructure. These advantages enable the eastern region to effectively optimize agricultural resource allocation efficiency through smart farming technologies and digital precision management, while successfully promoting low-carbon farming practices such as soil testing, formula fertilization, and straw returning. Consequently, these measures have significantly enhanced the emission reduction effectiveness of HSFC. Meanwhile, although the western region lags behind in economic development, its HSFC has also achieved remarkable emission reduction results. This can be attributed to two main factors: the extensive implementation of HSFC in the region and its high agricultural green productivity. By utilizing abundant renewable energy resources like solar and wind power, the western region keeps energy consumption in rural areas relatively low, offering distinct regional advantages for reducing agricultural emissions.
More importantly, this study reveals that HSFC enhances agricultural new-quality productivity, which leads to emission reductions. This suggests that the implementation of HSFC facilitates the transition of farmland operators toward agricultural new-quality productivity. By relying on agricultural technological innovation, it helps break away from the traditional high-input, high-consumption mode of productivity development. Through the integration of technology, green practices, and digitalization, it reduces CGHGE—such as by promoting the adoption of green production technologies like integrated water–fertilizer systems, smart irrigation, and climate-smart agricultural monitoring. Therefore, it is imperative to accelerate the development of agricultural new-quality productivity by enhancing investments in technological innovation, green and low-carbon solutions, and digital transformation. This will catalyze new emission-reduction drivers in crop cultivation and ultimately facilitate the transition toward sustainable agricultural development. Our research findings provide scientific evidence and policy support for the government to better leverage advanced agricultural productivity factors in guiding HSFC.
There are several limitations in this study. First, when selecting specific quantitative indicators for HSFC projects, this study chose the proportion of land consolidation area as the quantitative indicator, considering factors such as data availability, continuity, and references from related studies. However, this indicator may have certain limitations in fully reflecting the effects of HSFC on CGHGE per unit area. Therefore, future research on the quantification of core explanatory variables could consider the influence of other relevant factors and attempt to quantify them to provide a more comprehensive analysis of the impact of HSFC on CGHGE per unit area. Second, this study does not take carbon sequestration from crop cultivation into account, primarily because changes in soil carbon sequestration occur over a long period, and soil carbon pool changes are slow and require long-term field monitoring. Due to the lack of field monitoring data, carbon sequestration from crop cultivation was not included in the calculations. In future research, we will incorporate carbon sink effects into the calculation of CGHGE to enhance measurement accuracy, and further investigate the impact of HSFC policy on CGHGE.
6. Conclusions
Based on comprehensive measurements of GHGE from crop cultivation and evaluations of new-quality agricultural productivity across 31 Chinese provinces from 2005 to 2022, this study employs the difference-in-differences (DID) model and mediation effect model to investigate the impact of HSFC policy on CGHGE per unit area, with particular focus on the mediating role of agricultural new-quality productivity. The main findings are as follows:
From 2005 to 2022, CGHGE in China showed a fluctuating but overall increasing trend, rising from 644.4183 Mt. CO2eq to 669.5152 Mt. CO2eq, representing an average annual growth rate of 0.23%. The planting management phase constituted the largest emission source, accounting for 38% of total CGHGE. CGHGE per unit area followed an inverted U-shaped trajectory, peaking at 4.9090 t CO2eq/ha in 2015 after increasing from 4.3321 t CO2eq/ha in 2005, then decreasing to 4.2705 t CO2eq/ha by 2022. Regionally, CGHGE per unit area were relatively high in South and East China, while North China, Northeast China, and Southwest China showed comparatively lower values.
The empirical results demonstrate that HSFC can significantly mitigate the growth of CGHGE per unit area, with an average annual reduction of 62.88%. This inhibitory effect remains statistically robust across multiple sensitivity analyses, confirming that the HSFC policy effectively contributes to lowering CGHGE per unit area.
The regional heterogeneity analysis indicates that HSFC exerts statistically significant negative effects on CGHGE per unit area across both western and eastern China. Furthermore, heterogeneity tests demonstrate that HSFC’s emission reduction effects are particularly pronounced in major grain-producing regions.
The mediation analysis reveals that agricultural new-quality productive forces play a significant mediating role in the process whereby HSFC reduces CGHGE per unit area. Specifically, the results demonstrate that HSFC contributes to emission reductions by enhancing agricultural new-quality productive forces, which subsequently lead to lower CGHGE per unit area.