Wynn-Edwards, C.; King, R.; Davidson, A.; Wright, S.; Nichols, P.D.; Wotherspoon, S.; Kawaguchi, S.; Virtue, P.
Species-Specific Variations in the Nutritional Quality of Southern Ocean Phytoplankton in Response to Elevated pCO2. Water 2014, 6, 1840-1859.
https://doi.org/10.3390/w6061840
AMA Style
Wynn-Edwards C, King R, Davidson A, Wright S, Nichols PD, Wotherspoon S, Kawaguchi S, Virtue P.
Species-Specific Variations in the Nutritional Quality of Southern Ocean Phytoplankton in Response to Elevated pCO2. Water. 2014; 6(6):1840-1859.
https://doi.org/10.3390/w6061840
Chicago/Turabian Style
Wynn-Edwards, Cathryn, Rob King, Andrew Davidson, Simon Wright, Peter D. Nichols, Simon Wotherspoon, So Kawaguchi, and Patti Virtue.
2014. "Species-Specific Variations in the Nutritional Quality of Southern Ocean Phytoplankton in Response to Elevated pCO2" Water 6, no. 6: 1840-1859.
https://doi.org/10.3390/w6061840
APA Style
Wynn-Edwards, C., King, R., Davidson, A., Wright, S., Nichols, P. D., Wotherspoon, S., Kawaguchi, S., & Virtue, P.
(2014). Species-Specific Variations in the Nutritional Quality of Southern Ocean Phytoplankton in Response to Elevated pCO2. Water, 6(6), 1840-1859.
https://doi.org/10.3390/w6061840