Sources and Characteristics of Dissolved Organic Matter (DOM) during the Winter Season in Hangzhou Bay: Insights from Chromophoric DOM and Fluorescent DOM
Abstract
:1. Introduction
2. Materials and Methods
2.1. Study Area and Sampling Sites
2.2. Sample Collection
2.3. DOC Concentration Analysis
2.4. CDOM and FDOM Optical Analyses
2.4.1. CDOM Analysis: Ultraviolet–Visible (UV–Vis) Absorbance
2.4.2. FDOM Analysis: Fluorescence Excitation Emission Matrices (EEMs)
2.4.3. The 3D Fluorescence—PARAFAC Analysis
2.5. Statistical Analyses
3. Results
3.1. Hydrological and Hydrochemical Parameters in HZB and Adjacent Seas
3.2. Distributions of DOC in the HZB and Adjacent Seas
3.3. CDOM and FDOM Properties in the HZB and Adjacent Seas
3.3.1. CDOM Coefficients
3.3.2. FDOM Indices
3.3.3. PARAFAC Analysis Results
4. Discussion
4.1. Composition and Characteristics of DOM in the HZB and Adjacent Seas
4.2. Sources of DOM in HZB
5. Conclusions
Supplementary Materials
Author Contributions
Funding
Data Availability Statement
Acknowledgments
Conflicts of Interest
Abbreviations
DOM | Dissolved organic matter |
CDOM | Chromophoric dissolved organic matter |
FDOM | Fluorescent dissolved organic matter |
DOC | Dissolved organic carbon |
TSM | The total suspended matter |
HZB | Hangzhou Bay |
QRE | Qiantang River Estuary |
CRE | Changjiang River Estuary |
ZIR | Zhoushan Islands region |
ECS | East China Sea |
QTW | Qiantang Estuary water |
CDW | Changjiang diluted water |
SSW | Shelf seawater |
FI | The fluorescence index |
HIX | The humification index |
BIX | The biological index |
EEMs | Excitation emission matrices |
PARAFAC | Parallel factor analysis |
PCA | Principal component analysis |
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Water Masses | Temperature /°C | Salinity | Turbidity /FTU | TSM /mg·L−1 | Chl-a /μg·L−1 | DO /mg·L−1 | pH |
---|---|---|---|---|---|---|---|
QTW | 7.0 ± 0.1 | 16.66 ± 0.59 | 492.42 ± 0.01 | (746–4616) | 4.40 ± 0.15 | 10.83 ± 0.08 | 6.87 ± 0.00 |
CDW | 5.9 ± 0.1 | 24.39 ± 0.79 | 451.33 ± 50.25 | (256–1475) | 2.12 ± 0.50 | 10.76 ± 0.05 | 6.86 ± 0.01 |
SSW | 10.2 ± 2.2 | 31.31 ± 1.80 | 5.44–293 | (6–1184) | 0.58 ± 0.18 (0.36–1.37) | 9.20 ± 0.61 (8.29–10.38) | 6.89 ± 0.03 (6.83–6.97) |
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Wei, C.; Xu, Y.; Li, D.; Yu, P.; Li, Q.; Ji, Z.; Wang, B.; Luo, Y.; Yu, N.; Chen, L.; et al. Sources and Characteristics of Dissolved Organic Matter (DOM) during the Winter Season in Hangzhou Bay: Insights from Chromophoric DOM and Fluorescent DOM. Water 2025, 17, 1590. https://doi.org/10.3390/w17111590
Wei C, Xu Y, Li D, Yu P, Li Q, Ji Z, Wang B, Luo Y, Yu N, Chen L, et al. Sources and Characteristics of Dissolved Organic Matter (DOM) during the Winter Season in Hangzhou Bay: Insights from Chromophoric DOM and Fluorescent DOM. Water. 2025; 17(11):1590. https://doi.org/10.3390/w17111590
Chicago/Turabian StyleWei, Chenshuai, Yanhong Xu, Dewang Li, Peisong Yu, Qian Li, Zhongqiang Ji, Bin Wang, Ying Luo, Ningxiao Yu, Lihong Chen, and et al. 2025. "Sources and Characteristics of Dissolved Organic Matter (DOM) during the Winter Season in Hangzhou Bay: Insights from Chromophoric DOM and Fluorescent DOM" Water 17, no. 11: 1590. https://doi.org/10.3390/w17111590
APA StyleWei, C., Xu, Y., Li, D., Yu, P., Li, Q., Ji, Z., Wang, B., Luo, Y., Yu, N., Chen, L., & Jin, H. (2025). Sources and Characteristics of Dissolved Organic Matter (DOM) during the Winter Season in Hangzhou Bay: Insights from Chromophoric DOM and Fluorescent DOM. Water, 17(11), 1590. https://doi.org/10.3390/w17111590