del Real-Olvera, J.; Morales-Rivera, J.; González-López, A.P.; Sulbarán-Rangel, B.; Zúñiga-Grajeda, V.
Adsorption of Organic Pollutants from Cold Meat Industry Wastewater by Electrochemical Coagulation: Application of Artificial Neural Networks. Water 2020, 12, 3040.
https://doi.org/10.3390/w12113040
AMA Style
del Real-Olvera J, Morales-Rivera J, González-López AP, Sulbarán-Rangel B, Zúñiga-Grajeda V.
Adsorption of Organic Pollutants from Cold Meat Industry Wastewater by Electrochemical Coagulation: Application of Artificial Neural Networks. Water. 2020; 12(11):3040.
https://doi.org/10.3390/w12113040
Chicago/Turabian Style
del Real-Olvera, Jorge, Juan Morales-Rivera, Ana Patricia González-López, Belkis Sulbarán-Rangel, and Virgilio Zúñiga-Grajeda.
2020. "Adsorption of Organic Pollutants from Cold Meat Industry Wastewater by Electrochemical Coagulation: Application of Artificial Neural Networks" Water 12, no. 11: 3040.
https://doi.org/10.3390/w12113040
APA Style
del Real-Olvera, J., Morales-Rivera, J., González-López, A. P., Sulbarán-Rangel, B., & Zúñiga-Grajeda, V.
(2020). Adsorption of Organic Pollutants from Cold Meat Industry Wastewater by Electrochemical Coagulation: Application of Artificial Neural Networks. Water, 12(11), 3040.
https://doi.org/10.3390/w12113040