Guo, J.; Zhou, H.; Jia, L.; Wang, Y.; Fan, M.; Shi, X.
The Effect of Biochar Addition in Potato Fields on Microbial Communities in the Arid Region of Northern China. Agronomy 2025, 15, 945.
https://doi.org/10.3390/agronomy15040945
AMA Style
Guo J, Zhou H, Jia L, Wang Y, Fan M, Shi X.
The Effect of Biochar Addition in Potato Fields on Microbial Communities in the Arid Region of Northern China. Agronomy. 2025; 15(4):945.
https://doi.org/10.3390/agronomy15040945
Chicago/Turabian Style
Guo, Jiawei, Hui Zhou, Liguo Jia, Yongqiang Wang, Mingshou Fan, and Xiaohua Shi.
2025. "The Effect of Biochar Addition in Potato Fields on Microbial Communities in the Arid Region of Northern China" Agronomy 15, no. 4: 945.
https://doi.org/10.3390/agronomy15040945
APA Style
Guo, J., Zhou, H., Jia, L., Wang, Y., Fan, M., & Shi, X.
(2025). The Effect of Biochar Addition in Potato Fields on Microbial Communities in the Arid Region of Northern China. Agronomy, 15(4), 945.
https://doi.org/10.3390/agronomy15040945