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Journal: Agronomy, 2025
Volume: 15
Number: 630

Article: Double-Cropping Systems Based on Maize, Sorghum, and Alfalfa: Impact on Nutritive Value and Silage Fermentation Quality
Authors: by Zhongya Ji, Yu Shi, Liqiu Jiang, Xiaoshan Wang, Guanglong Zhu and Guisheng Zhou
Link: https://www.mdpi.com/2073-4395/15/3/630

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