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Journal: AgronomyVolume: 14Number: 113
Article: Ionomic Concentration and Metabolomic Profile of Organically and Conventionally Produced ‘Rojo Brillante’ Persimmon
  • Authors:
  • Nariane Q. Vilhena1,
  • Alejandra Salvador1,* and
  • Julia Morales2
  • et al.
Link: https://www.mdpi.com/2073-4395/14/1/113

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