Nascimento, R.R.d.; Edvan, R.L.; Nascimento, K.d.S.; Alves Barros, D.M.; Rocha, A.M.; Dias e Silva, T.P.; Santos, E.M.; Miranda, R.d.S.; Biagiotti, D.; Araújo, M.J.d.
Fermentation Profile, Nutritional Quality and Microbial Populations of Melon Plant Biomass Silage Ensiled with Corn Bran. Agronomy 2023, 13, 1049.
https://doi.org/10.3390/agronomy13041049
AMA Style
Nascimento RRd, Edvan RL, Nascimento KdS, Alves Barros DM, Rocha AM, Dias e Silva TP, Santos EM, Miranda RdS, Biagiotti D, Araújo MJd.
Fermentation Profile, Nutritional Quality and Microbial Populations of Melon Plant Biomass Silage Ensiled with Corn Bran. Agronomy. 2023; 13(4):1049.
https://doi.org/10.3390/agronomy13041049
Chicago/Turabian Style
Nascimento, Romilda Rodrigues do, Ricardo Loiola Edvan, Keuven dos Santos Nascimento, Dhiéssica Morgana Alves Barros, Arturene Marques Rocha, Tairon Pannunzio Dias e Silva, Edson Mauro Santos, Rafael de Souza Miranda, Daniel Biagiotti, and Marcos Jácome de Araújo.
2023. "Fermentation Profile, Nutritional Quality and Microbial Populations of Melon Plant Biomass Silage Ensiled with Corn Bran" Agronomy 13, no. 4: 1049.
https://doi.org/10.3390/agronomy13041049
APA Style
Nascimento, R. R. d., Edvan, R. L., Nascimento, K. d. S., Alves Barros, D. M., Rocha, A. M., Dias e Silva, T. P., Santos, E. M., Miranda, R. d. S., Biagiotti, D., & Araújo, M. J. d.
(2023). Fermentation Profile, Nutritional Quality and Microbial Populations of Melon Plant Biomass Silage Ensiled with Corn Bran. Agronomy, 13(4), 1049.
https://doi.org/10.3390/agronomy13041049
