MDPI and ACS Style
Bastia, R.; Pandit, E.; Sanghamitra, P.; Barik, S.R.; Nayak, D.K.; Sahoo, A.; Moharana, A.; Meher, J.; Dash, P.K.; Raj, R.;
et al. Association Mapping for Quantitative Trait Loci Controlling Superoxide Dismutase, Flavonoids, Anthocyanins, Carotenoids, γ-Oryzanol and Antioxidant Activity in Rice. Agronomy 2022, 12, 3036.
https://doi.org/10.3390/agronomy12123036
AMA Style
Bastia R, Pandit E, Sanghamitra P, Barik SR, Nayak DK, Sahoo A, Moharana A, Meher J, Dash PK, Raj R,
et al. Association Mapping for Quantitative Trait Loci Controlling Superoxide Dismutase, Flavonoids, Anthocyanins, Carotenoids, γ-Oryzanol and Antioxidant Activity in Rice. Agronomy. 2022; 12(12):3036.
https://doi.org/10.3390/agronomy12123036
Chicago/Turabian Style
Bastia, Ramakrushna, Elssa Pandit, Priyadarsini Sanghamitra, Saumya Ranjan Barik, Deepak Kumar Nayak, Auromira Sahoo, Arpita Moharana, Jitendriya Meher, Prasanta K. Dash, Reshmi Raj,
and et al. 2022. "Association Mapping for Quantitative Trait Loci Controlling Superoxide Dismutase, Flavonoids, Anthocyanins, Carotenoids, γ-Oryzanol and Antioxidant Activity in Rice" Agronomy 12, no. 12: 3036.
https://doi.org/10.3390/agronomy12123036