Pérez-Burillo, S.; Cervera-Mata, A.; Fernández-Arteaga, A.; Pastoriza, S.; Rufián-Henares, J.Á.; Delgado, G.
Why Should We Be Concerned with the Use of Spent Coffee Grounds as an Organic Amendment of Soils? A Narrative Review. Agronomy 2022, 12, 2771.
https://doi.org/10.3390/agronomy12112771
AMA Style
Pérez-Burillo S, Cervera-Mata A, Fernández-Arteaga A, Pastoriza S, Rufián-Henares JÁ, Delgado G.
Why Should We Be Concerned with the Use of Spent Coffee Grounds as an Organic Amendment of Soils? A Narrative Review. Agronomy. 2022; 12(11):2771.
https://doi.org/10.3390/agronomy12112771
Chicago/Turabian Style
Pérez-Burillo, Sergio, Ana Cervera-Mata, Alejandro Fernández-Arteaga, Silvia Pastoriza, José Ángel Rufián-Henares, and Gabriel Delgado.
2022. "Why Should We Be Concerned with the Use of Spent Coffee Grounds as an Organic Amendment of Soils? A Narrative Review" Agronomy 12, no. 11: 2771.
https://doi.org/10.3390/agronomy12112771
APA Style
Pérez-Burillo, S., Cervera-Mata, A., Fernández-Arteaga, A., Pastoriza, S., Rufián-Henares, J. Á., & Delgado, G.
(2022). Why Should We Be Concerned with the Use of Spent Coffee Grounds as an Organic Amendment of Soils? A Narrative Review. Agronomy, 12(11), 2771.
https://doi.org/10.3390/agronomy12112771