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Journal: Agronomy, 2021
Volume: 11
Number: 1642

Article: Exploring the Potential of Andean Crops for the Production of Gluten-Free Muffins
Authors: by Diego Salazar, Mirari Arancibia, Diego R. Silva, María Elvira López-Caballero and María Pilar Montero
Link: https://www.mdpi.com/2073-4395/11/8/1642

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