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Journal: Agronomy, 2021
Volume: 11
Number: 1457

Article: The Effect of a Preparation Containing Rhizobial Nod Factors on Pea Morphological Traits and Physiology
Authors: by Karolina Smytkiewicz, Janusz Podleśny, Jerzy Wielbo and Anna Podleśna
Link: https://www.mdpi.com/2073-4395/11/8/1457

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