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Journal: Agronomy, 2020
Volume: 10
Number: 782
782
Article: Morphometric Characteristics, Polyphenols and Ascorbic Acid Variation in Brassica oleracea L. Novel Foods: Sprouts, Microgreens and Baby Leaves
Authors: by Maria Concetta Di Bella, Agnieszka Niklas, Stefania Toscano, Valentina Picchi, Daniela Romano, Roberto Lo Scalzo and Ferdinando Branca
Link: https://www.mdpi.com/2073-4395/10/6/782

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