Ren, J.; Ye, J.; Yin, L.; Li, G.; Deng, X.; Wang, S.
Exogenous Melatonin Improves Salt Tolerance by Mitigating Osmotic, Ion, and Oxidative Stresses in Maize Seedlings. Agronomy 2020, 10, 663.
https://doi.org/10.3390/agronomy10050663
AMA Style
Ren J, Ye J, Yin L, Li G, Deng X, Wang S.
Exogenous Melatonin Improves Salt Tolerance by Mitigating Osmotic, Ion, and Oxidative Stresses in Maize Seedlings. Agronomy. 2020; 10(5):663.
https://doi.org/10.3390/agronomy10050663
Chicago/Turabian Style
Ren, Jianhong, Jun Ye, Lina Yin, Gouxia Li, Xiping Deng, and Shiwen Wang.
2020. "Exogenous Melatonin Improves Salt Tolerance by Mitigating Osmotic, Ion, and Oxidative Stresses in Maize Seedlings" Agronomy 10, no. 5: 663.
https://doi.org/10.3390/agronomy10050663
APA Style
Ren, J., Ye, J., Yin, L., Li, G., Deng, X., & Wang, S.
(2020). Exogenous Melatonin Improves Salt Tolerance by Mitigating Osmotic, Ion, and Oxidative Stresses in Maize Seedlings. Agronomy, 10(5), 663.
https://doi.org/10.3390/agronomy10050663