Tilahun, S.; Choi, H.R.; Kwon, H.; Park, S.M.; Park, D.S.; Jeong, C.S.
Transcriptome Analysis of ‘Haegeum’ Gold Kiwifruit Following Ethylene Treatment to Improve Postharvest Ripening Quality. Agronomy 2020, 10, 487.
https://doi.org/10.3390/agronomy10040487
AMA Style
Tilahun S, Choi HR, Kwon H, Park SM, Park DS, Jeong CS.
Transcriptome Analysis of ‘Haegeum’ Gold Kiwifruit Following Ethylene Treatment to Improve Postharvest Ripening Quality. Agronomy. 2020; 10(4):487.
https://doi.org/10.3390/agronomy10040487
Chicago/Turabian Style
Tilahun, Shimeles, Han Ryul Choi, Hyok Kwon, Sung Min Park, Do Su Park, and Cheon Soon Jeong.
2020. "Transcriptome Analysis of ‘Haegeum’ Gold Kiwifruit Following Ethylene Treatment to Improve Postharvest Ripening Quality" Agronomy 10, no. 4: 487.
https://doi.org/10.3390/agronomy10040487
APA Style
Tilahun, S., Choi, H. R., Kwon, H., Park, S. M., Park, D. S., & Jeong, C. S.
(2020). Transcriptome Analysis of ‘Haegeum’ Gold Kiwifruit Following Ethylene Treatment to Improve Postharvest Ripening Quality. Agronomy, 10(4), 487.
https://doi.org/10.3390/agronomy10040487